This low carb Keto recipe is for Fat Bombs or homemade chocolate. This easy to make recipe only requires three ingredients and one of them is optional (the peanut butter).
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For this recipe you will need
1/2 cup of coconut oil
1 tbs of Cocoa powder
1tbs of No added sugar Peanut Butter
For this recipe I used an ice cube tray as a mold. 
You can use any type of plastic mold or candy mold. You can also firm this mix in the refrigerator and then roll into balls. It is however much easier just to pour in to an ice cube tray.
Start by melting your coconut oil in a microwave at 30 second intervals until it is liquid.
Add your cocoa and peanut butter to the liquid coconut oil and mix well.
Simple pour this melted mix into the ice cube tray or your mold. Set in the fridge for 2-3 hours.
As these chocolates are made with coconut oil which has a low melting point you will need to store these in the fridge.
The keto diet, short for “ketogenic,” involves eating a high amount of fat, a moderate amount of protein and very few carbs but eating all those fats can be harder than you think. That is why Fat Bombs were created. These high-fat bombs will up your Keto fats, oh and they taste great too! You may be interested in signing up to this Keto Snack box subscription where they send you a variety of KETO friendly snacks monthly, to keep you on target and to help change things up a bit with new tastes.
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They sound yummy for that ‘need a sweet craving’! How many net carbs are they each?