Creative food craft ideas
Christmas cookies that double as pudding? That look like ornaments? And… that can be put on a stick? Yes, my lollipop stick obsession is well documented. So of course I love these Christmas Pudding Cookies from Bubble and Sweet. Learn how to make ’em HERE.
photo credit: Maria at Everything Golden
A field of wildflowers are a delight on afternoon drives or hiking trips. If you know someone that loves wildflowers, then these are the cookies for you. You can practice your painting skills and have a plate of beautiful cookies. A great way to play with your food!
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How cute to make these pretzel pops look like your graduate! I would probably only make one for the graduate and several others without faces. So the graduate would stand out in a crowd of pretzels. These would be great at the graduation party. Beth from Hungry Happenings has several other cool ideas for a graduation party for you to … Read More ...
Remember looking for Easter eggs as a child? Well have fun with your guests as you take them down memory lane with this chocolate dessert. Invite your guests to an egg hunt right at the dinner table in their dessert. This would be fun for both adults and kids.
Click here on Kiddy Charts for the recipe and directions. There … Read More ...
Here is a cute Valentine’s Day cookie for your loved ones. These would be great cookies to make with the kids. They can help roll out the fondant and stamp the words into it. I like that Jan Halvarson also stamped directly into the cookies. Which is great for those that don’t care for the taste of fondant.
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I love this cake, because it is simple and not perfect. Unless, of course, you need to have perfect folds or it has to be perfectly symmetrical. You can make any cake of your choice. This is the recipe for the marshmallow fondant only. This is the fondant used to make the Nightmare Before Christmas Cake previously shown.
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These cute love bugs will put a smile on the cupcake recipient. How cute to decorate for a spring party or an outdoor garden or tea party. You could even use these on a mini cake! You can put a group together or just two. Make some now to chase the winter blues away!
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Bite sized treats are always so cute and they can be taken to a whole new level with mini ribbon roses. CakeWhiz did a tutorial on these easy fondant roses – these are ready in less than 1 minute and require no tools!
Perfect!
Go get the how to here.
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These pansy cupcake toppers look so real, it’s hard to believe they are made of gum paste. Find the how-tos to make them HERE at Cake Journal, by Cake Whiz.
Coooooool. And edible. Find a fabulous tutorial with step-by-step photos to decorate a cake, fringe-style, HERE at A Subtle Revelry.
Oh my golly gosh, how cool are these? Edible cupcake wrappers. In rainbow, no less. With matching cupcake toppers. Find the how-tos and recipe to make rainbow fondant cups for cupcakes HERE at Rock UR Party, courtesy of Beth from Hungry Happenings.
Hosting a Rainbow party? Check out these Rainbow party articles over on our Party Ideas Blog and … Read More ...
I feel like this would be handy knowledge to possess: How to make curlicues from fondant. You could decorate a lot of stuff with curlicues. Find the how-tos HERE at Wilton.
In the mood to pull out some fondant? Find the instructions to make three different cupcake toppers for St. Patrick’s Day, the rainbow with gold dragees is of course my favorite, HERE at Specialty Cake Creations.
These homemade jumbo heart sprinkles would be handy to keep around beyond Valentine’s Day. Use any teeny tiny cutter for your fondant… do they make teeny tiny Shamrocks? Find the tutorial for homemade heart sprinkles HERE at Cake Whiz.
I think it fitting given the upcoming holiday o’ love that these beautiful, fondant flowers are made from a tiny heart cookie cutter. Created by Cake Whiz, find the full tutorial HERE at Cake Journal.
