Creative food craft ideas
Guava cake is a refreshing dessert perfect for the spring and summer months. Its base is a strawberry cake infused with guava nectar
. Atop the cake is a layer of cream cheese filling topped with a guava gel glaze that ties it all together. A very tasty dessert with a great presentation! You can see the full recipe here. … Read More ...
Easter baking always seems to bring out the cute ideas, and honestly, chick cupcakes are right up there with the sweetest of them. If you’re looking for fun Easter cupcake ideas to make at home, these Easter chick cupcakes are bright, cheerful, and guaranteed to make a dessert table look instantly more festive. They’re perfect for family gatherings, classroom parties, … Read More ...
Hot Chocolate Bombs are the “hot” ticket right now and I created a white chocolate bomb with a snowman face! Perfect for a snow day at home or a winter treat. You can see the full tutorial here.
Check out our Chocolate Bomb molds in our online store.… Read More ...
Hot chocolate bombs have become all the rage this winter. Make your own at home with this easy recipe. Included are tips to ensure your hot cocoa bombs turn out great.
Check out our Easter Hot chocolate bomb recipe here.
Check out our Chocolate Bomb molds in our online store.
This craft will blow your kids’ minds! I bet they never thought about painting tortillas that they can eat. After painting the tortillas with food coloring
, you can use them to make soft tacos, quesadillas, or enchiladas! Behold colorful, edible art!
The perfect addition to a school lunch box or party food. You could even use edible markers
for … Read More ...
With the increase interest in geode cakes and cookies, these edible agate slices make great toppers for these cakes. They’re also incredibly easy to make and turn out gorgeous.
You can see the full tutorial here.
Come on, surely you’ve heard of the trending delicious Hot Chocolate Cocoa Bombs! If you haven’t then, hot chocolate bombs are a chocolate ball with other add-ons in it that dissolves when you drop it in your hot chocolate
.
Essentially, they are hollow chocolate spheres filled with hot cocoa mix and marshmallows. When hot milk is poured over the … Read More ...
Do you have Taco Tuesday in your household? We don’t yet but I am starting it next month with a whole new meal planning and prep I am working on. I have got all my Taco tuesday things in order, including these fun Taco holders
I have ordered for the kids. I have purchased this book on Easy taco’s recipes… Read More ...
So last year we featured this Valentine’s day Grazing board and this year there are so many more tips tricks and ideas for making your own platter.
If you’re looking to celebrate Valentine’s Day in style, then look no further! This roundup of 25 breathtaking and delicious Grazing Charcuterie boards has everything you need to impress your loved one with … Read More ...
I have never really been a fan of Cheesecake, but since going on the Keto diet
, I have a new love for cheese and it’s many uses. In fact, the closest thing to cheese dessert I used to love is Tiramasu. So cheese is my new friend and cheesecake is my new dessert go to.
If you have an … Read More ...
If you’ve got a couple of hot cross buns sitting on the counter going a bit sad and stale, this is exactly the kind of dessert I love making. It feels clever, it tastes like Easter in a bowl, and best of all, it doesn’t ask you to stand over the stove making custard while everyone else is eating chocolate … Read More ...
Apricot jam is one of my favorites, it a sweet alternative to marmalade and something more citrus than berry jams which are most common. When writing this roundup for How to make apricot jams, my mouth literally began to water at the thought of jam on hot buttery toast. How do you like to eat your apricot jam?
If you … Read More ...
We have all done it, bought more bananas than our kids can eat, or maybe the weather turned and your bananas went brown. Don’t throw them out! Instead, check out these 18 recipes that use over riped bananas that have turned brown. Brown bananas can still be used especially for cooking. In fact, the simplest thing you can do with … Read More ...
Parties need dips, like birthdays need cakes. You HAVE to have a dip at your party. I serve dip at every opportunity and being able to make my own yummy dips is always a party hit. First, you have everyone asking if you made it or bought it, then they want your recipe and then they want to know your … Read More ...
There is something wonderfully smug about having your own homemade cookie and cake mixes sitting in the pantry, ready to go. It is a bit like being your own little baking fairy godmother, except instead of waving a wand you have already measured the flour, sugar, cocoa, oats, chocolate chips, and all the good bits before anyone starts asking, “Is … Read More ...