Creative food craft ideas
Here is a quick meal for those busy days. Michelle from Simplify, Live, Love makes this soup without cans, but you could convert it to cans of items. I’m not as organized as Michelle, so thankfully she included directions for can use. She also gives you a link to making this in a slow cooker.
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Tired of corn on the cob or need something for those cool summer nights, try this corn soup topped with a puff pastry created by Atika Sumarsono at Thousand Myths. This is comfort in a cup that uses your fresh items from the garden or the Farmer’s Market. Take advantage of the fresh vegetables and fruits while you can.
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Some of you are thinking, why soup when it is hot out. Besides tacos, it is the best way to use up chicken in my book. Also, it is comfort food in a bowl, any time of year. Melissa at My Mommy Style has combined two of my favorite comfort foods in the fall and winter. Chicken pot pie and … Read More ...
When my family isn’t feeling well, we go for the classic chicken soup to feel better. When you are down with the flu, you can get tired of the same old classic chicken soup. I’m learning garlic is something that I should have more of while down with a cold or flu. Next cold or flu, I will give it … Read More ...
How cute are these bunny bread bowls to serve your soup or dip in? Almost too cute to eat the bowl after you’re done with your soup. You can make your own rolls or use store bought rolls. Amy at The Idea Room shows you via video and step by step directions on how to create these bowls.
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I’m not a big fan of corned beef and cabbage. This Dublin Coddle with pork sausage, bacon, and potatoes sounds like a better match for a St. Patrick’s Day meal in our family. It is more traditional than the corned beef and cabbage. Cassie from Back to Her Roots shares this recipe and how she came across this hearty … Read More ...
I really admire people that can watch a movie or read a book and get inspiration to create a meal, drink, or dessert from them. Like Butterbeer from Harry Potter. I know you guys have enjoyed any recipe with Butterbeer! I love “Kung Fu Panda
” movies. PO is my spirit animal! We both love to eat and bumble … Read More ...
With windchill temperatures in the -20s and -30s, we will be in for this holiday! What better way to stay warm and say “I Love You” than a big bowl of comfort soup or chili, a movie, and cuddling under a blanket. I have my favorite chili recipe, but always welcome new ones to try. Laura from Sunny Day Family … Read More ...
This dumpling will give your guests a new look at soup. Dumplings in soup is one of our favorite meals, but I never knew you could create the soup within the dumpling. Sonali at the Foodie Physician teaches you how to create the broth gelatin to place in the dumpling. Once the dumpling is heated the broth becomes liquid again. … Read More ...
Winter time means warm comfort food. Sunday means football and the last bit of quiet, quality, time with the family. Before the hectic week begins, I like a quick and easy meal and this soup has all the check marks for an easy Sunday dinner. There is nothing like comfort in a bowl on a cold winter day or night.… Read More ...
‘Tis the season for colds and flu. Anytime someone in the family doesn’t feel well, there is a request for chicken noodle soup. I’m going to change out the noodles occasionally now for couscous and I’m also going to try this with leftover turkey. Nothing is more comforting than a bowl of soup on a cold day or when you … Read More ...
This would be a great leftover soup to make after your holiday feast. This one of those soups you could make last minute. Even for someone that isn’t a great cook, I have all the items in my pantry at all times. Except for bacon, but I might start freezing it as Heidi from Food Doodles does.
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It is getting a little chilly out there, which means time for more comfort food. There is nothing more comforting than a bowl of soup. Especially homemade soup! If you still need your pumpkin fix, make some of this homemade pumpkin soup. This would be a great addition to your holiday meal or on a cold windy day.
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I’m still having a hard time believing that Halloween is tomorrow and then November begins. I really don’t remember time flying by this fast when I was young. I do love Thanksgiving and Christmas, because of all the food and baked goods. Plus, the holidays spirit of family and sharing. This is comfort in a bowl and the perfect way … Read More ...
With fall comes soup season, one of my favorite is the Italian wedding soup! When I’m not feeling well, I like a bowl of this soup or the classic chicken noodle soup. This soup will need a little attention when you get home for the pasta and spinach. You’ll need to add those items around the last 15 mins. – … Read More ...