Here are 5 hacks that are so easy to do. And guaranteed to make your life easier when you’re rushing around in the kitchen.
All of these have been tested in our kitchen!
1. Chill a bottle of wine in less than 10 minutes. How? Add salt to a bucket of ice and dip the bottle in it.
2. Hull a strawberry without getting hands dirty. How? Use a straw and push up from the bottom.
3. Check if an Avocado is ripe without cutting it open. How? Look under the stem! If it is green or yellow, it means it is ripe. Brown or any other color means it is not good!
4. Core a lettuce in 2 seconds. How? Smash it on a flat surface. The core comes out easily!
5. Stop water from boiling over. How? Put a wooden spoon on top. So easy!
What is your favorite, quick food hack?
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