It seems early to talk about holiday baking, but it will be here before you know it. Red velvet is a favorite during the holidays and this pound cake will be a perfect addition. Paula from PMc shares how to make this dessert. A great baked gift to give to neighbors, teachers, and friends.
Click here on PMc for the recipe and directions.
Did you know that pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar.
Pound cakes are generally baked in either a loaf pan or a Bundt mold, and served either dusted with powdered sugar, lightly glazed, or sometimes with a coat of icing
Looking for more pound cake recipes? Check out these cookbooks.
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