Creative food craft ideas
The minute I saw these “Lamb”ingtons I absolutely had to post immediately. How precious, yummy and full of personality do these look? Find the how-tos HERE for making these reinvented Lamingtons (as in, the famous Australian dessert) at Peas Love Carrots (as inspired by the lamington reinvention challenge at Delicious Delicious Delicious and bakerella‘s cake pops)
By the way, … Read More ...
Momologie has some great tips on creating an easy dessert buffet for your next event, including some suggestions on what store-bought sweets work well on your table. Find the post HERE.
[tags]dessert, buffet, entertaining, store-bought[/tags]… Read More ...
Now here’s a gorgeous fruitcake… Find tips on frosting a fruitcake HERE at Savour Fare.
[tags]Christmas, fruitcake, dessert, marzipan, icing[/tags]… Read More ...
Martha has a slideshow of 30 yummy classic Thanksgiving desserts HERE including this gorgeous carmelized apple spice cake with links to the gold-tinted garnish.
[tags]Thanksgiving, dessert, cake, Martha Stewart[/tags]… Read More ...
I have Paris on my mind of late. CLICK HERE to see this brilliant video by Susan Hochbaum, a montage of sweets matching the details of Paris, big and small. (Found via happy lady eats.)
[tags]pastries, video, Paris, dessert[/tags]… Read More ...
The Hostess blog has a handy roundup of Halloween sweets from Martha all in one post. Find the collection HERE.
How gorgeous are these baked, pear dumplings? A perfect Fall dessert. Find the link to the how-tos HERE at the kitchn.
[tags]pears, dessert, dumplings, Fall[/tags]… Read More ...
I’m loving loving loving a site I just found: EpiCute. The Cute Food Blog. And I’m not just saying that because they featured my fondant gourds and pumpkins (here), which is how I found EpiCute. I say that because they simply have a good and discerning eye for collecting sweet ideas and beautiful images from the web … Read More ...
Find the how-tos (with video) to make these “ravioli” stuffed with chocolate cake and chocolate cake meatballs wrapped in “fettucini” HERE at Celebrations.
[tags]chocolate cake, dessert, pasta, fondant[/tags]… Read More ...
I highly recommend visiting Luxirare and traveling through the fascinating photographic journey of creating these faux-caviar parfaits. The blogger breaks down and demystifies athe process of “spherification” and includes resources for making your own faux caviar parfaits. These sweet treats are a sci-fi foodie’s dream.
[tags]science, parfait, dessert[/tags]… Read More ...
I love this idea from
Bake at 350: chocolate quesadillas. I often find myself craving a yummy, chocolatey dessert with no such thing in my fridge except a handful of chocolate chips. Find the recipe HERE, as well as lots of other tips for creating sweet things at Bake at 350.
[tags]chocolate, dessert, quesadilla[/tags]… Read More ...
Despite their stunning likeness to the real thing, these peaches are all cake, complete with an almond “pit” in the center. Learn how to make them with step-by-steps HERE at Big Red Kitchen.
[tags]peach, cake, fruit, dessert[/tags]… Read More ...
Not to overwhelm you with all these frozen desserts (especially for the half of the world who is in the midst of winter now!), but these are too lovely to ignore. Visit Country Living for a slideshow of easy summer desserts HERE. I love the confetti ice cream pops, kiwi pops and frozen lemon souffle.
When mining Family Fun earlier today for July 4th ideas (and they are aplenty), I found this sherbet frog and just had to share. Find the how-tos here. Even the lily pad is clever!… Read More ...
Who knew there were such fascinating options for popsicle molds? The Kitchn, where I found these goodies. Find their roundup of popsicle molds and where to buy them HERE, including this rocket ship mold. The Kitchn also led me to this slideshow of cool (pun intended) molds HERE at Country Living, such as this pop ring… Read More ...
