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Candy Green Beans and Cereal Treat Meatloaf for April Fool’s Day

March 30, 2013 by Meaghan Mountford

aprilfools.greenbeansThese green beans made from fruit chews and rice cereal treats meat loaf look awfully realistic. Almost too realistic. It’d be quite the rude awakening to get a sweet mouthful from these. Make the green beans from candy HERE and the rice cereal meatloaf HERE at Spoonful.

aprilfools.meatloaf… Read More ...

Bunny Trifles

March 15, 2013 by Meaghan Mountford

bunny.triflesAmazing. All you need to do to turn a dessert into a cute Easter treat is add a candy nose and paper ears. These are lemon raspberry trifles turned bunnies (with a link to the recipe), but I can see this dress up on plenty of other sweets. Find them HERE at Frog Prince Paperie.… Read More ...

Cute Little Raspberries. Filled with Crème Brûlèe

February 12, 2013 by Meaghan Mountford

creme brulee raspberriesOK, so it’s rare (actually never) that I make a dessert so fancy I need to dig through my symbols to find the letters with accents, let alone taking tiny raspberries and filling them with said dessert. Wow. And if you want to make these, you’ll find the how-tos for Crème Brûlèe filled raspberries HERE at 1 Fine Cookie.… Read More ...

Dessert Nacho Bar

February 11, 2013 by Meaghan Mountford

Need a new idea for a party bar? How about nachos? Dessert nachos, that is. I’ve never seen this done, but it just makes so much sense. Apple chips and cinnamon chips make the base and toppings include coconut, M and Ms, chocolate sauce and other candy. Find the details HERE at Cute as a Fox.… Read More ...

A Dozen Edible Football Stadiums

January 27, 2013 by Meaghan Mountford

SnackadiumNeed some more ideas for impressive, edible football stadiums? Most of these don’t even seem too hard to make, just perhaps a bit time-consuming. Find the roundup HERE at Good Morning America. Shown is from Crazy for Crust.… Read More ...

Twilight Party! Chocolate Mousse and Raspberry Dessert

December 3, 2012 by Meaghan Mountford

Are you still hanging on to the Twilight series? Apparently the latest flick is the number one movie in the world, so I’m betting many of you are. If so, check out this collection of bloggers hosting a virtual Twilight party with all kinds of themed posts and ideas. Shown is (yum!) a chocolate mousse and raspberry dessert from Sew … Read More ...

Rose Apple Tarts

November 18, 2012 by Meaghan Mountford

I think we’re moving beyond crafting here into fine arts (oh wait, we can now debate for hours the differences, or lack of difference, between crafting and art, so I won’t digress). But we must admit the beauty in these rose apple tarts. Find the recipe HERE at tikkido.… Read More ...

Cheesecake “Mashed Potatoes and Gravy”

November 16, 2012 by Meaghan Mountford

Cheesecake mashed potato bites with caramel gravyMmm… mashed potatoes with gravy. This looks so delicious for Thanksgiving dinner. Except it’s not actually mashed potatoes with gravy. It’s cheesecake with caramel. And for once, the trick-of-the-eye dessert sounds and looks just as delicious as the fake out. Make cheesecake “mashed potato and gravy” bites HERE at SheKnows.… Read More ...

Corn for Dessert

September 10, 2012 by Meaghan Mountford

And bonus, it’s even on a stick. Wonder if this would work for broccoli and Brussels Sprouts, too? Probably not, but it sounds surprisingly delicious. Find the recipe for Dessert Corn Pops HERE at Make the best of everything!.… Read More ...

Corn on the Cob Cake Pops

July 10, 2012 by Meaghan Mountford

I think the most cleverest part of all is that corn holders hold this dessert together, this cake pop dessert that looks very much like the real thing. Find the how-tos to make corn on the cob cake pops HERE at Quick Dish, from Gimme Some Oven.… Read More ...

Watermelon Petits Fours

July 3, 2012 by Meaghan Mountford

Sort of healthy. At least healthier than cake. Plus, these watermelon petits fours can be made beyond the 4th of July. make petits fours from watermelon squares HERE at Disney Family.… Read More ...

Trifle for the 4th

July 2, 2012 by Meaghan Mountford

I have a few more 4th of July in a row to bring you, then on the 5th you’ll all get a break from the red, white and blue. Upon reflection, it occurs to me, I’ve never made a trifle, a travesty that needs to be corrected. Make a trifle for the 4th HERE at My Own Road.… Read More ...

Red, White and Blue 4th of July Patriotic Fudge

June 29, 2012 by Meaghan Mountford

Here’s another beautiful dessert for the 4th of July that can be adapted to any colorful holiday… Loving this swirly red, white and blue fudge. Find the recipe and how-tos HERE at Taste and Tell.

Looking for the best fudge recipes Check out our World’s best fudge Recipes board on Pinterest and our roundup of boozy fudge recipes here. … Read More ...

Pop Rocks Mousse

June 29, 2012 by Meaghan Mountford

I know that using Pop Rocks in desserts for the 4th of July is a stroke of genius done in many years prior, but I’m happy to see the trend skyrocket this year. Especially in such thoughtful desserts (thoughtful as in, the physics of the Pop Rocks is considered) and clever (clever as in, not only are Pop Rocks in … Read More ...

Cake Pop Parfaits

June 14, 2012 by Meaghan Mountford

Every time a new sweet hits craze level, you creative folks just grab on and come up with all kinds of ideas and twists on the original. Like turning cake pops into parfaits. Find the how-tos for cake pop parfaits HERE at Crafty Staci.… Read More ...

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