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Easy Recipe – Movie Night Popcorn Cupcakes

March 24, by Shellie Wilson. Leave a Comment

 

Are you throwing a Movie night for your friends or family? Check out these fun and easy-to-make popcorn-themed cupcakes, The perfect after movie dinner treat.

Marshmallow “Popcorn” Cupcakes with Browned Butter Buttercream Frosting

Cupcake Ingredients:

  • 1 yellow cake mix
  • ¾ cup water
  • 1/3 cup vegetable oil
  • 3 large eggs
  • 1 teaspoon LorAnn marshmallow flavor oil
  • Cupcake liners 

Frosting Ingredients

  • 1 ¼ cups salted butter, softened 
  • 3 tablespoons *browned butter
  • 3 tablespoons milk, half and half or heavy cream 
  • 4 cups powdered sugar
  • 1 bag Yummallo Popcorn Marshmallows 
  • 1 large piping bag, 1 large round frosting tip

Directions for Cupcakes:

Preheat oven to 350 degrees. Spray or line a standard muffin tin.

Step 1:  In a large mixing bowl filled with the cake mix, using a hand or stand mixer, mix in your water, oil, marshmallow flavoring and eggs on medium until well incorporated. 

Step 2: Add batter into the muffin tin until each is about 2/3 full. Bake for 18-20 minutes, or until a toothpick comes out clean. Allow to cool completely before frosting.

Directions for Frosting:

Steps 3-4:  In a large mixing bowl or stand mixer, cream the butter, and beat until light and fluffy. Mix in the browned butter.

Step 5: Slowly mix in the powdered sugar, 1 cup at a time, while adding a tablespoon of the milk, half and half or cream in between each cup. Continue to mix for 1 minute or until creamy.

Step 6: Prepare piping bag and fill bag with frosting. Frost your cupcakes. 

 

Step 7: Top with a few of the marshmallows. Enjoy!

 

Makes 24 cupcakes.

*To make browned butter the easy way…add 4 tablespoons salted butter in a microwave safe bowl. Heat for 3 minutes on high. Butter will be browned, and the container will be HOT!!

 

Related Posts:

  • 40 Boozy Fudge Recipes
  • Easy And Delicious Easter Desserts

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