Creative food craft ideas
How do you keep the kids entertained and still allow them to help with the holiday meal or any meal? You have them make butter!
All it takes is some heavy cream, a jar and whole lotta shaking going on. This might be best with more than one child, so they can share the shaking part. The site uses a … Read More ...
Who doesn’t love nachos!? Here is another way to use the leftover Thanksgiving turkey or anytime you have turkey. Really easy to make too! Great for those football games after Thanksgiving.
All you need is turkey, salsa, corn chips and cheese. Bake and enjoy. You can include other toppings too.
Click here on The Real Thing with the Coake Family… Read More ...
Thanksgiving may be easier this year than I thought. I have two slow cookers, one for everyday use and a larger one for potlucks. I found a stuffing recipe to use and now I also have one for the turkey breast. I could possibly get my Christmas cards started a day early.
This would also work during the work week … Read More ...
Stuffing or dressing? I guess it all depends on where you are located. I’ve always known it as stuffing.
I love my slow cooker, but for some reason I never think to use it for special occasions to help with the meal. This is perfect, because I don’t have enough pans or space in my kitchen. One less item to … Read More ...
Before it gets too crazy, here is a cute treat that you can make with the kids! They will be so proud to tell everyone they helped make a dessert for Thanksgiving.
Rice Krispies marshmallow treats has made it’s way into all the holiday happenings! Plus, you don’t even have to make it anymore if you don’t have time. As … Read More ...
I remember the first time I roasted a turkey. I was so worried that I would forget to take the giblets in plastic out of the turkey and that it would be as dry as the turkey from National Lampoon’s Christmas. I was tired before everyone arrived, because I was so stressed. It is a stressful time of year, if … Read More ...
Being in a country as big as United States, it is no surprise that there are multiple ways to celebrate Thanksgiving. A major part of the celebration, is of course, the food.
The New York Times has put together a unique recipe from each state (and D.C and Puerto Rico) to uniquely express what Thanksgiving might represent in terms of … Read More ...
What a dreary day! Finally up and runny again after moving my office/craft space around yesterday! Still a work in progress, but at least my computer is finally set up and working.
It is a great day to bake and take the chill out of the air. This recipe is perfect for anytime you have leftover potatoes and bacon. … Read More ...
I think I might try this instead of the normal turkey and noodle soup that we usually have. Yep, I’m talking leftovers, before the big day has happened. Sometimes I can help you prepare ahead of time. Don’t always expect it though!
This version is less spicy and lighter. Which is good since we will be a little heavier the … Read More ...
It has been decided that we aren’t doing a turkey this year, but a couple of turkey breasts. Maybe three to ensure lots of leftover turkey to enjoy. Yes, I prefer the next day as my loyal readers will know. I also thought instead of waiting till after Thanksgiving, I will find some recipes for you to plan for ahead … Read More ...
Gobble, Gobble! Cake pops are still the rage and I’m not surprise. Who doesn’t like the idea of cake on a stick? Easy to eat and if you are on a diet, you won’t feel guilty eating one cake pop. Plus, the kids can’t argue that their piece of cake is smaller than the others.
Click here on Sugar Kissed… Read More ...
Here is an idea the kids can really help with. So cute used as a place setting at the table. I don’t know if I could eat it, so precious.
So easy to make with any sugar cookie recipe. You know you are already working on the hand turkey on the wall, just need to make an extra one for … Read More ...
Winter is making an early appearance this weekend. It has already wreaked havoc in the Midwest. I’m not ready to hear that dreaded S-word (snow)! Shhh! Hot Chocolate is one of our favorites for the long, cold winter months.
So today we will feature some hot drinks to add to your coffee or tea routine. First will be this lovely … Read More ...
I love purple potatoes! I’ve never seen purple sweet potatoes. This side could be a hit or miss, because some people just can’t get past the beautiful color. So if you think your guests will be freaked out, you can still make this recipe with regular sweet potatoes. How beautifully this would pop along side the orange, red and brown … Read More ...
Cranberry relish is either a hit or miss with people. I love the homemade and canned relish. It’s that little pow of flavor on your plate. It is also part of my turkey sandwiches the next day. So good!
This recipe adds a little extra to the relish, by mixing in mandarin oranges and some red wine. You can mix … Read More ...