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Lemon Meringue Eclairs

February 28, 2016 by Carolyn Bickford

lemon meringue eclairs
Lemon meringue lovers forget the pie, make some of these eclairs instead. Although, I do love a good chocolate eclair, these lemon meringues sound heavenly. Deborah from Taste and Tell has a wonderful review and shared the recipe for this eclair. She breaks down the needs and where to find the items and also links you to a video tutorial.… Read More ...

Quick and Easy Cinnamon Knots

February 28, 2016 by Carolyn Bickford

cinnamon-knots
I remember waking up to cinnamon rolls in the morning as a kid. Of course, they were the ones from Pillsbury, but still delicious. Usually when I’m craving cinnamon rolls, we don’t have all the ingredients and I just don’t want to wait to make them. These knots come together in hour from start to finish. Jodi from 5 Boys … Read More ...

Leap Year Cocktail Slushies

February 27, 2016 by Carolyn Bickford

leap year cocktail slushies
It’s a leap year and we get an extra day in February! If there was a good excuse to party, it would be this one that only happens every four years. I think this should be considered a holiday for everyone to enjoy the day off on. Wouldn’t that be nice, every four years an extra day off?! Jessica from … Read More ...

Baked Chocolate Donut with Irish Cream Ganache

February 27, 2016 by Carolyn Bickford

baked chocolate donuts with irish cream ganache
Now this is a donut I could sink my teeth in for St. Patrick’s Day! I really need to buy a donut pan with all these great recipes on the internet. I might try it as a muffin recipe first. Ashton at Something Swanky shows you how to create this great chocolate donut and irish cream ganache.

Click here on … Read More ...

How To Make Samoa Granola Bars

February 27, 2016 by Carolyn Bickford

samoa granola bars
Girl Scout season is in full swing and I’m trying to behave myself. Luckily, the internet has lots of Girl Scout fans that create their own ideas from the great flavors. Such as these granola bars created by Jackie at the Experimental Epicurean. I have to admit I didn’t care for the Samoa cookies till I got older. I hope … Read More ...

DIY Cookie Monster Cake

February 27, 2016 by Carolyn Bickford

cookie monster cake
I love this cake! Cookie Monster was one of my favorite characters on Sesame Street! “C is for cookie…” This would be a great cake for a Sesame Street themed party. Dayla Rubin from It’s Raining flour shows you how to create this cake via video and written form. Dayla also has a gluten free version.

Click here on It’s … Read More ...

Rum Fudge Shots – Easy Recipe

February 26, 2016 by Carolyn Bickford

rum fudge shots
Keep these fudge shots away from the kids! These are for adults only! You probably wouldn’t want to bring these to work either, unless it is an after work party. Meaghan from The Decorated Cookie has other booze filled fudge for you and your adult friends to enjoy. Make sure you mark them adult only, if taking to a party … Read More ...

Easter Bunny Chocolate Cakes

February 26, 2016 by Carolyn Bickford

easter bunny chocolate cakes
How cute are the little bunny cakes? Great for Easter or just getting ready for Spring in general. This is a great project to do with your kids on a dreary day or to keep them busy during Easter Sunday. You could use the silicone molds to make bunny ice cubes and chocolate bunnies to go along with your bunny … Read More ...

Edible Paint – Rainbow Bread

February 26, 2016 by Carolyn Bickford

At Edible Crafts, we highly recommend playing with your food and eating it too. This is a fun project to do with the kids while the weather outside might not be enjoyable. You can use sugar, food coloring gel, water, and paintbrushes to create a fun meal. You can also paint store bought pancakes too.

Hosting a Rainbow party? … Read More ...

Crazy Cocktail Ingredients

February 25, 2016 by Carolyn Bickford

crazy cocktail ingredients
Since I don’t go out much, I’m behind the trend of what is hot out there. Luckily, the web helps you find the trends and local favorites that you could try at home or during your travels. Would you like some ants or cheese in your drink? How about pickle juice? I think I’ll stick to my favorite beer and … Read More ...

Peeps Sunflower Brownie

February 25, 2016 by Carolyn Bickford

Peeps Sunflower Brownies
As we get ready for Spring and Easter, this cute sunflower will be perfect for the dessert table. It can also be made gluten free, if use you a gluten free brownie mix. I had no idea that Peeps were gluten free. So if you need gluten free items for your Easter basket, pick up some Peeps. This would be … Read More ...

Deep Fried Deviled Eggs?

February 25, 2016 by Carolyn Bickford

deep fried deviled egg
Would you eat a deep fried deviled egg? I think we go a little overboard with our frying of foods. This is a classic that I think would be best left alone, other than different flavors. If you would like to see how it is done or give it a try then check out Buzzfeed’s video.

Click here on Buzzfeed… Read More ...

Green Velvet Cheesecake Cake

February 25, 2016 by Carolyn Bickford

green velvet cheesecake cake
With one change in the food coloring, you can turn your favorite red velvet into this gorgeous green velvet cake. A perfect dessert for St. Patrick’s Day. Might I also add how great this would be for Christmas if you made one layer red velvet and another layer green velvet. Sorry to jump so far ahead in the holidays!

Click … Read More ...

Healthy No Bake Monster Cookie for One

February 24, 2016 by Carolyn Bickford

no bake giant monster cookie for one
I don’t know about you, but while trying to eat healthy, my sweet tooth has gone into overdrive. I wasn’t a big dessert person before, but I really want sweets more now that I try not to eat them. Arman at The Big Man’s World has the yummiest looking desserts to eat for breakfast and they are healthy! I enjoy … Read More ...

Strawberry Cheesecake Cupcakes

February 24, 2016 by Carolyn Bickford

strawberry cheesecake cupcakes
As we start getting closer to spring, many of you are starting to think about proms, graduations, bridal showers and maybe even weddings. For those special events, you would like a dessert that the guests enjoy and remember. These strawberry cheesecake cupcakes are perfect for any special event. They would be great for brunch dessert table too.

Click here on … Read More ...

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