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Copycat Kind Granola Bars

August 9, 2016 by Carolyn Bickford

Granola bars are our go to for snacks and sometimes breakfast on the go items. Who am I kidding, most of the time breakfast on the go, since we aren’t morning people. One problem we tend to run into is that everyone likes the same granola bars we do and we can’t always find them in the store. That’s where … Read More ...

Funfetti Mug Cake

August 8, 2016 by Carolyn Bickford

What to do with those cravings that you or the kids may have. I think this might even be a great idea for the first care package for the college kids. Especially the freshman. Jennifer Lee at Kirbie’s Cravings shares her recipe. A sweet treat that can fulfill your sweet cravings.

Click here at Kirbie’s Cravings for the recipe and … Read More ...

Cherry Pastry Pie Envelope

August 7, 2016 by Carolyn Bickford

Cherry pie on its own is delicious. Serve it up in pastry made to look like an envelope, takes it to another level. How cute is this dessert? Liz Bushong shares how to create the envelope out of the pastry. Send your love in an envelope on a plate instead of the mail.

Click here on Liz Bushong for the … Read More ...

Pokemon Go Cookies

August 6, 2016 by Carolyn Bickford

Maybe instead of watching the Olympics, you’ll be out Pokemon hunting with the kids. Here are some cookies from Cathy at What Should I Make for…. that you and the hunter can make together. It’s very important to fuel up while hunting. Catch em all, but be considerate and aware of your surroundings.

Click here on What Should I Make … Read More ...

Ham and Egg Casserole

August 6, 2016 by Carolyn Bickford

Here is a breakfast casserole that you can enjoy on the weekend or make ahead and heat up during the week for a quick breakfast. Caitlin from Cuts and Crumbles is the creator of this casserole. There are two benefits. It is only 198 calories and it is one pan dish.

Click here on Cuts and Crumbles for the recipe … Read More ...

Triple Berry Baked French Toast

August 5, 2016 by Carolyn Bickford

Take advantage of the summer berries while you can, they’ll be gone before you know it. This recipe would also work well with frozen berries in the winter months. Robyn at Simply Fresh Dinners also cuts out the refined sugar in this recipe by sweetening with maple syrup.

Click here on Simply Fresh Dinners for the recipe and directions.… Read More ...

Sugar Free Baby Smash Cake

August 4, 2016 by Carolyn Bickford

The baby’s first cake. We all want that picture of the baby trying cake for the first time and the messy face with frosting. Of course, we would prefer that the first cake be sugar free and healthy. Here is a healthier cake created by Aditi from Confused Bawarchis for her niece.

Click here on Confused Bawarchis for the recipe … Read More ...

Grab and Go Breakfast Cookie

August 4, 2016 by Carolyn Bickford

I’m hoping this is the year I’ll be organized for the school year. I am finding many recipes to help us in the mornings. Since neither one of us are morning people. These Grab and Go Breakfast Cookies by Tania from The Cook’s Pyjamas will work well. Even better you can keep them in the freezer and then just warm … Read More ...

Easy Banana Bread in a Jar

August 3, 2016 by Carolyn Bickford

Here is a great grab in go breakfast or snack. These would also make cute items for a bake sale or as gifts during the holiday. Maybe even bring one to the teacher on the first day of school. Amy Sheree loves mason jars and shares how to bake banana bread in them.

Click here on Amy Sheree for the … Read More ...

Pao de Queijo – Gluten-free Brazilian Cheese Bread

August 1, 2016 by Carolyn Bickford

The countdown begins for the Olympics. Here is a recipe from Brazil to serve during the Olympics. Even though I can’t be there, I can still enjoy the flavors while cheering on the athletes. Phoebe from Feed Me Phoebe has created a gluten-free version for all your guests to enjoy.

Click here on Feed Me Phoebe for the recipe and … Read More ...

Pancake Muffin with Sausage

August 1, 2016 by Carolyn Bickford

Because I feel like breakfast for dinner, I think I might whip up a batch of these pancake muffins with sausage. Now you can replace the sausage with bacon, fruit or don’t fill at all. Ashley Wagner at Center Cut Cook shares her recipe using sausage. These would also be good for brunch.

Click here on Center Cut Cook… Read More ...

Baked Peanut Butter Oatmeal

August 1, 2016 by Carolyn Bickford

Besides school starting, preseason sports will be starting soon too. Which means a lot of healthy snacks for before and after practice. This baked peanut butter oatmeal can be eaten for breakfast too. An easy recipe that even your older kids can make. Amanda at A Few Shortcuts shares how to create this snack bar. You could always replace some … Read More ...

Button Cookie

July 31, 2016 by Carolyn Bickford

Do you know someone that sews or maybe the little girl in your life is a big fan of Lalaloopsy? We love “Coraline” the movie and these buttons remind me of the button eyes world. These cookies are cute and Manjula Bharath at Desi Fiesta didn’t use any fancy cookie cutter. She created these using items that you probably already … Read More ...

How to Make a Mermaid Cake

July 30, 2016 by Carolyn Bickford

Here is a cute little mermaid cake that you can make for a mermaid themed or sea themed party. Jennifer Tammy at Sugar, Spice and Glitter shares how to frost the cake to look like mermaid scales. This is an easy decorating technique that you and your little mermaid can do together.

Click here on Sugar, Spice and Glitter for … Read More ...

Greek Yogurt and Honey Mini Berry Muffins

July 30, 2016 by Carolyn Bickford

I’m so excited to finally go blueberry picking this weekend. I’ll have to make sure to hide some berries to bake with. These healthy muffins by Sherri at The Well Floured Kitchen, will be perfect for breakfast or a snack in the afternoon. I’ll have to make an extra batch to freeze for those busy school weeks.

Click here on … Read More ...

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