Creative food craft ideas
Autumn brings the change in the leaves, and decorating with pumpkins and cornstalks. Here are some cute pumpkin cakes for the autumn celebrations, Halloween, and Thanksgiving. Cathy from What Should I Make for shares how to make these cute cake pops. There is also a video.
Click here on What Should I Make for for the recipe and directions.
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This cake looks really good! Thank goodness the weather is cool enough to start baking again. This would be a great cake to serve during the holiday season. Keil at Munchkin Time shares this cake filled with pecans. Make it with the kids now and have it perfected for the holiday season.
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Here is a pumpkin dessert that looks complicated but is actually easy. Plus, it is no bake so if you are having hot autumn weather, you can still make this dessert. Vera at OMG Chocolate Desserts shares this cupcake made up of pumpkin, cheesecake and Oreo cookies.
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Autumn weather is here this morning. There is a little chill in the air and that means we can finally start the oven again! These muffins will be perfect for breakfast tomorrow. Emilie at Finding Zest shares this recipe. Get in the kitchen and start baking, especially with the kids.
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Here is another breakfast option for those busy weekdays. This muffin has your oatmeal, but with some savory items instead of sweet. A breakfast that will definitely fill your belly till lunchtime. You could also enjoy this muffin during the weekend, because those can be just as busy with sports.
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I love the movie “UP”, but I always cry at the beginning. I really love this anniversary cake idea, but it would also make a great idea for shower, wedding cake or just a cake to watch the movie. Meaghan at Cook. Craft. Love. shares how to create this beautifully decorated cake.
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Here is a quick and easy recipe for leftover chicken or you can bring home a roast chicken to use. I like to put aside some chicken for sandwiches or to have in my salad. I may have to try this recipe during the week. Renee or Renz shares how to create this treat. You can make this for unexpected … Read More ...
If you are watching your carbs and trying to eat healthier, these cookies will work well for your sweet tooth. Katrin from the Sugar Free Londoner shares how to make these cookies that are still chewy in the middle. I don’t know about you, but I dislike cookies that are crunchy all around.
Looking for simple and tasty keto (very … Read More ...
Bread without kneading? Probably the same as artisan bread from a crock pot
. Joanne Andrea shares the secret on how to create this country crusty bread. Another bread that you can make for a potluck or surprise your family with during the week. Don’t tell Grandma, she’ll never believe it.
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Fall/Autumn is one of the most beautiful of the four seasons. The change of the leaf colors especially up in the mountain areas. You’ll want this dessert created by (DEUTSCH) MEINE LIEBLINGE from Cinnamon & Coriander for your ride. The leave shapes are perfect for the fall/autumn dessert at your next potluck.
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Is it possible to have artisan bread made in a crock pot? You’ll still need to place in the oven to brown it up, but if you want fresh bread fast then maybe this is for you to try. Rachel from Eazy Peazy Mealz shares how to make this bread. Now you can surprise your family with fresh bread.
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It’s apple season! Looking forward to the annual apple picking with the family. This cake uses apple pie filling in between apple spice cakes. It is loaded with apple flavors for the fall/autumn season. Marcella Dilonardo shares how to create this yummy dessert. A great dessert for a brunch or even a fall/autumn get together.
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You can enjoy the flavors of the classic ice cream treat, but in a cupcake form. A little less mess and a smaller form. This dessert will give you the cake and ice cream in one. Surprise your little ones on a rainy day with this wonderful treat by Melanie at Garnish & Glaze
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As much as I’m going to miss the summer, I am enjoying the cooler days and nights as fall/autumn approaches. You can make this recipe to get into the fall season or save it for the future holidays. Erin from Well Plated shares how to make this easy dessert that creates its own sauce.
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Cutting out sugar is hard! Even worse, you have major cravings for it more than when you didn’t eat that much sugar. I’m going to try this dessert for my husband, he is the only one in the house that was able to completely stop eating sugar. Carine from SweetAsHoney shares how to make this dessert.
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