• Home
  • Suggest A DIY
  • DIY Newsletter

Edible Crafts

Creative food craft ideas

  • About CraftGossip
  • Our Network
    • Bath & Body Crafts
    • Candle Making Ideas
    • Crochet Ideas
    • Cross Stitch
    • Edible Crafts
    • Felting Patterns
    • Glass Art
    • Home & Garden Ideas
    • Indie Crafts
    • Jewelry Making
    • Kids Crafts
    • Knitting Patterns
    • Lesson Plans
    • Needlework
    • Party Ideas
    • Polymer Clay
    • Quilting Ideas
    • Recycled Crafts
    • Scrapbooking
    • Sewing Patterns
    • Card Making
    • DIY Weddings
    • Not Craft Ideas
  • Giveaways
  • Roundups
  • Store
  • Search

Irish Trifle – Recipe has alcohol

March 7, 2014 by Carolyn Bickford

Boozy Irish Car Bomb Trifle

UPDATE: I apologize to all. I should have used a different title than the one used by the blogger that I featured. I am aware of the history and did not mean to make light of the terrible tragedy that occurred in the Irish history. The recipe is based on a drink using the Irish ingredients.

I don’t want to offend anyone, but this looked to good to ignore. Obviously, you can make the trifle without the booze, but we adults like to indulge occasionally.

St. Patrick’s Day, to me, is really an adult holiday. Green and Guinness beer always comes to mind when I hear St. Patrick’s Day. I hated it as a kid, because I never seemed to have green and would get pinched a lot. Green, back then, was not one of my favorite colors.

Sorry back to the article! Two in the Kitchen has the recipe to make this trifle for your adult party. Enjoy!

Related Posts:

  • Ninja Slushi Espresso Martini Recipe with Baileys
  • How Much Alcohol Do You Really Need for New Year’s…
«
»

Comments

  1. Karen M says

    March 6, 2014 at 11:19 am

    Very very distasteful name, incredibly offensive for those of us who lived with this threat for years.

    You should be ashamed.

    911 plane hijack sound good to you for a dessert name?

  2. Becky PS says

    March 6, 2014 at 12:22 pm

    Yum!

  3. Zil says

    March 6, 2014 at 1:03 pm

    The title of this is offensive to those who were affected by car bomb threats

  4. soo says

    March 6, 2014 at 1:24 pm

    appalling choice of name – very disrespectful to those who died and and suffered

  5. soo says

    March 6, 2014 at 1:25 pm

    appalling choice of name – very disrespectful

  6. Siaron says

    March 6, 2014 at 5:52 pm

    Not the most tactful or sensitive name for what does look like a tasty dessert.

  7. Shay says

    March 6, 2014 at 7:32 pm

    Poor taste.

  8. Pat L says

    March 6, 2014 at 8:00 pm

    The name of the dessert is tasteless! Very badly presented!

  9. brian sims says

    March 6, 2014 at 8:26 pm

    Typical yank! I wonder if you’d be so keen to make a 911 tower cake.?

  10. E. C. Dabis says

    March 6, 2014 at 10:56 pm

    Considering the murder of innocent people with car bombs, this article is repulsive given the compassionate title. You knew better, just wish you had used self restraint.

  11. E. C. Dabis says

    March 6, 2014 at 10:56 pm

    (correction)
    Considering the murder of innocent people with car bombs, this article is repulsive given the NON-compassionate title. You knew better, just wish you had used self restraint.

  12. gina says

    March 7, 2014 at 8:56 am

    very little offends but the name here is so offensive writer might want to do a little reading on Irish history

  13. Carolyn Bickford says

    March 7, 2014 at 10:03 am

    I apologize to you and others and will rename the trifle. It is based on a drink and the recipe of the blog I featured. It is not based on the troubles that occurred in the Irish history.

  14. Renee @ Two in the Kitchen says

    March 7, 2014 at 11:01 am

    Hi Carolyn,

    I’m Renee from Two in the Kitchen, the original author of the trifle recipe. First of all thank you so much for featuring my dessert. Though I am very sorry for the controversy that the original title created on your site.

    I want to assure you and your readers that the original title I used for the dessert was not meant to be offensive but was named after the common Irish alcohol bar drink that fizzes up rapidly when mixed (hence the “bomb” reference) In fact, if you google the term Irish Car Bomb, you will come up with thousands of references to the drink, cupcakes, cakes and many other innocuous indulgences. I’m certainly not saying this makes it right, but just to document the commonality of the term.

    Though the title was not meant to be offensive, I can see how it would offend and thus I changed the title of the dessert on my own blog as well.

    Sorry for the trouble it caused you and for the offense it caused to some of your readers. It was certainly unintentional. 🙂

  15. Carolyn Bickford says

    March 7, 2014 at 12:28 pm

    Hi Renee!

    No worries! I am aware of the drink also, but with international readers that are not familiar with the American drink, I can see the offense. I hesitated on the title, but kept it anyways. I’m sorry for bringing your wonderful recipe into the wrong limelight, but thank you for your apology. Here’s to another lesson learned.

  16. Lisa Staley says

    March 8, 2014 at 11:29 am

    Just for the record, I think most people knew it was a reference to the drink *which has a terribly offensive name and IS named after what everyone was complaining about.* Referencing something that is referencing something offensive is almost just like referencing the offensive thing in the first place, especially if you were already aware of the history behind it. Glad you guys changed it, though.

  17. Denise says

    March 8, 2014 at 8:39 pm

    Ok enough of the badgering the girl over an honest mistake.im irish and dont find this offensive at all.in fact its a cool name for a trifel.well done!!.it looks lovely,i must try it and for all the part irish naggers that jump on the politically correct wagon as it passes.get over it.we had to and frankly dont appreciate being reminded of our history when we just want desert!!!.thanks

  18. abbie says

    March 8, 2014 at 9:07 pm

    I appreciate you were sensitive to international visitors in changing the name, albeit belatedly, although as an American in her mid-20’s, when I read “Irish Car Bomb Trifle”, my thought immediately went to the drink (and I don’t even drink), not the terrible tragedies of one of my favorite areas of the world. I can understand the oversight, as I would have made the same mistake. Thanks for apologizing, tho.

Have you read?

How to Make Thick Yoghurt Smoothie Bowls in the Ninja Slushie Maker

A quick, creamy breakfast with fresh fruit added on top

Smoothie bowls are one of those beautiful breakfasts that feel healthy and a little indulgent at the same time. Thick, cold, creamy, and pretty enough that you almost don’t want to eat them… almost.

The Ninja Slushie Maker takes all the effort out of it.
Instead of dealing with frozen fruit bricks or blenders that complain loudly, you simply mix your yoghurt base, chill it, and let the Ninja turn it into the perfect thick smoothie-bowl texture — no ice required.

If you are like me and come addicted to these smoothie bowls then you will want to invest in these double walled bowls, this is my favorite brand and these have been great. 

Then you top it with your fresh fruit afterwards so the bowl stays thick, cold, and spoon-worthy.

It’s easy, quick, and a lovely way to start the day.

Why Yoghurt Works So Well in the Ninja Slushie Maker

Yoghurt freezes into a silky, firm slush — similar to soft-serve but healthier and lighter. Because the machine creates the icy texture itself (instead of relying on ice cubes), the mixture never becomes watery or gritty.

Just smooth, cold, creamy perfection you can decorate to your heart’s content.

The Basic Yoghurt Slush Base

Once you learn this base recipe, you can create endless flavour combinations.

Ingredients

  • 2 cups plain or Greek yoghurt, chilled 
  • ½–1 cup milk of your choice (just enough to loosen the mixture) 
  • 1–3 tablespoons honey or maple syrup (optional) 
  • 1 teaspoon vanilla extract (optional) 

Method

  1. Stir all ingredients together until smooth. 
  2. Chill the mixture in the fridge until very cold. 
  3. Pour the chilled mixture into the Ninja Slushie Maker. 
  4. Blend on the slush setting until thick, creamy, and icy. 
  5. Spoon into a bowl and add your fruit and toppings. 

This base has enough body to hold granola, berries, and nut butter without sinking.

Topping Ideas (Add These After Blending)

Fresh Fruit

  • Strawberries 
  • Blueberries 
  • Banana slices 
  • Mango 
  • Kiwi 
  • Peaches 

Crunchy Toppers

  • Granola 
  • Toasted coconut 
  • Chopped nuts 
  • Cacao nibs 

Extras

  • Honey drizzle 
  • Peanut butter 
  • Chia seeds 
  • Freeze-dried fruit crumbs 

Easy Flavour Variations

Berries & Cream Smoothie Bowl

Use vanilla yoghurt as your base. Top with raspberries, strawberries, and a sprinkle of granola.

Tropical Coconut Bowl

Add a splash of coconut milk to the base. Top with mango, pineapple, kiwi, and toasted coconut flakes.

Chocolate Yoghurt Bowl

Mix 1 tablespoon cocoa powder or chocolate protein powder into the base. Top with banana slices and a peanut-butter drizzle.

Meal-Prep Tip

Prepare the yoghurt base the night before and store it in small jars.
In the morning, just pour one jar directly into the Ninja Slushie Maker and you’ve got a thick, cold, ready-to-top breakfast in minutes.

 

Categories

Baked candy chocolate Christmas cookies Craft Inspirations cupcakes Drinks Easter fruit Fun With Food Halloween Holidays kids More Recipes non-sweets Parties & entertaining Recipes Thanksgiving Valentines Day

Make Ahead School Cold Lunches in a Day

Lemon JellO Shots

Winter Wonderland Cake with Chocolate Pretzel Trees

Star Trek Consumption…for the Foodie Trekkie

Easy Shamrock Candy Pops

RSS More Articles

  • FIFA Soccer Crafts For Kids, Crochet Fans And Game-Day Makers
  • Cross Stitch Ice Cream and Frozen Treats
  • Sunflower Ribbon Embroidery Tutorials and Kits to Brighten Your Hoop
  • 15 Charity Sewing Projects That Let You Sew Something Useful For A Good Cause
  • Decorating Mistakes That Make Your Living Room Feel Cluttered
  • Remembering Jill Smokler, Founder Of Scary Mommy
  • In the Garden Layer Cake – A Bloom-Filled Fabric Collection for Spring Sewing
  • How To Do Kitchener Stitch: A Beginner-Friendly Guide To Grafting Knitting Seamlessly
  • Pattern Review: Georgie Granny Square Bucket Hat Crochet Pattern
  • Free Giant Squishy Octopus Crochet Pattern

Pick Your Blog

  • Sewing
  • Knitting
  • Quilting
  • Crochet
  • Home & Garden
  • Recycled Crafts
  • Scrapbooking
  • Card Making
  • Polymer Clay
  • Cross-Stitch
  • Edible Crafts
  • Felting
  • Glass Art
  • Indie Crafts
  • Kids Crafts
  • Jewelry Making
  • Lesson Plans
  • Needlework
  • Bath & Body
  • Party Ideas
  • Candle Making
  • DIY Weddings
  • Not Craft
  • Free Craft Projects

Explore Edible Crafts

breakfast cake candy chocolate Christmas cookie decorating cookies dessert Easter fruit Halloween Holidays kids lollipop sticks lunch packaging party summer Thanksgiving valentines

Copyright © 2026 · CraftGossip | Start Here | Contact Us | Link to Us | Your Editors | Privacy and affiliate policy