OK, groan at the whatta hoot part, but not the cupcake part. So cute and clever and easy to make–with Oreos and M & Ms. The instructions are courtesy of “Ezra Pound Cake,” a wonderful foodie site by a pastry chef/writer. Of course, she had me at her site name (as a fellow lit masters gal, I appreciate the reference).Those eyes! If they didn’t look so ridiculously yummy, they almost have too much personality to eat.
Did you know that pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar.
Pound cakes are generally baked in either a loaf pan or a Bundt mold
Looking for more pound cake recipes? Check out these cookbooks.
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