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That’s right. A whole post dedicated to bacon (forgive me vegetarians, but these were too interesting to overlook). First, lollyphile. The San Francisco based company uses only high quality ingredients. That’s real bacon, sustainably farmed. They are only a year old, so thus far have three flavors: Maple-Bacon, Wasabi-Ginger, and Absinthe (yes, legal).

The uber-clever blogger of “not martha” created these bacon cups and she of course offers detailed instructions for making them. As always, you can spend much time on this site and you can learn how to do all kinds of fabulous, crafty things.

And check out “instructables” for a step-by-step to creating these bacon placemats, or bacon “textiles” as they call them.

And lastly, check out Marini’s, in Santa Cruz, for their chocolate covered bacon. Yes. Chocolate covered bacon. They only ship to California (understandably, given weather conditions and melting), but you can also make your own with this recipe from Yumsugar, for yes, chocolate covered bacon. My husband would love this.

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Comments

2 Comments so far

  1. p.aulina on October 22, 2008 5:18 pm

    When I saw the picture of the bacon lollipops it cracked me up. My friend’s brother likes to eat chocolate with bacon bits, but I ahven’t had a chance to rty them yet. It sounds pretty gross, especially since I don’t like bacon, but this was a very amusing post!

  2. Reverend Tex B. Acon on March 30, 2009 8:59 pm

    I found your blog on Google and read a few of your other posts. I just added you to my Bacon News Reader. Keep up the good work. Look forward to reading more from you in the future.

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