Being a mom (or dad) is hard work but sometimes it’s nice to be a little bit SUPER too. Here is a fantastic recipe that allows you to make over 100 cookies and you can add extra’s to make them a little gourmet. This mix can be frozen raw then used later.
From this batch we made 3 cookie rolls for the freezer and one bag of cookie drops for the freezer (ready shaped for oven). We cooked the rest with the different variations. The kids loved coming up with ideas of what to add in.
UPDATED: These cookies are perfect for lockdown as they require minimal ingredients and you can throw in random stuff from your food cupboard, You can use up the last of the raisins in a few, some choc bits in another batch. Perfect way to use basic kitchen pantry supplies.
This recipe is perfect for fundraisers as you can make big batches with lots of variety fast and no one needs to know your little “Super Mom” secret.
You Need:
500g of butter or 1lb 2 oz
5 cups of self raising flour or 5 cups of plain flour and 10 tsp of baking powder
1 395g of condensed milk or 13 oz
(Need to make your own condensed milk? Boil milk and sugar to form a thick syrup. 2/3 cup of sugar to 2 cups of milk)
Add in’s for extra flavour.
Mix
500g of butter with 1 cup of sugar and cream together until white and fluffy.
Add 1x 395g can of Condensed Milk and mix well.
Next add 5 metric cups of self raising flour
Then separate your mix and add your add in’s using the chart above. The fastest way to make these is to roll each mix into a log and then cut into similar sized pieces. Then roll and place onto greaseproof paper on a tray.
Bake for 10-15 mins at 200 degrees C or 375deg F.
Jam drops were created using a spoon and a dollop of Jam (before cooking).
Here are the freezer rolls of raw dough wrapped and bagged for the freezer.
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Dennis R Mullins Sr says
Hi, Thank you for the Super Dad Cookie Mix