Thank you to In Katrina’s Kitchen for this most enlightening news that you can safely make raw cookie dough. You have changed all of our lives for the better. Plus, you made these crazy adorable mini chocolate chip cookie dough ice cream cones that are so cute I may cry a little. Find this life-changing cuteness HERE at In Katrina’s Kitchen.
UPDATE: While I’ll probably forever eat cookie dough without abandon, no matter what the experts say, a reader sent me a link to a great, interesting article about the possible dangers of flour in raw cookie dough, not just eggs. Not sure if they make treated flour, but may be something else to consider: Find the article HERE at NPR.
Thank you for adding to the discussion!!
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