If you are looking for a healthier or dairy free option for ice cream, you should think about making this one. This does require an ice cream maker. I’m still on the fence of buying one. Anya at Anya’s Eats shares how to create this ice cream using fresh fruit from her Farmer’s Market. Cherries are a good deal right … Read More ...
Vegan Tiramisu
I’m not a coffee person, so tiramisu has never been a dessert for me. If you are trying to eat healthier and miss your tiramisu, relax we have your solution. Jenn from Neurotic Mommy shares this mind blowing recipe for you to enjoy. A healthy dessert that you can share with your girlfriends next time you get together.
Click here … Read More ...
3 Fun Easy Ways to Cut a Cucumber
Instead of just serving spears or cucumber chips to your guest, you can liven them up in three different ways. The rose cut pictured above is similar to rose apples and potatoes. Lilly at Fast Forward Fun share the rose technique and two other options on serving up cucumbers.
Click here on Fast Forward Fun on the directions and a … Read More ...
42 Flowers You Can Eat
If you watch cooking shows, they always tell you not to put non-edible items on the plate. Many times, there will be flowers on the plate for decorations only, but there are flowers that you can eat. TreeHugger has given us a list of 42 flowers that you can put on your plate for decoration and it is edible.
Click … Read More ...
DIY Chocolate Marshmallow Fluff
I loved peanut butter and fluff sandwiches as a kid! I still enjoy one occasionally now and then. Now I mostly have fluff for making fudge and putting a large dollop in my hot chocolate. It isn’t the healthiest item, but thanks to Katie at Chocolate Covered Katie it can be. Katie has created a chocolate marshmallow fluff that is … Read More ...
Banana Bears
Summer is all about fun! So liven up those snacks for the kids by being creative. These cute banana bears will have them wanting more bananas! Can you really blame them? These cute banana bears were created at Weelicious and there is also a video and other fun treats to create for the kids.
Click here on Weelicious for the … Read More ...
Skillet Lemon Chicken
In the summer time you don’t want to spend a lot of time in the kitchen. Especially when it is hot and humid. Here is a great one pan meal that will work well on a hot summer day or even during a busy work week. This is also a great recipe for first time cooks.
Click here on Rasa … Read More ...
Homemade Nutella Soft Serve
Nutella in ice cream form! Even better I don’t need an ice cream machine to make it! Jessica from How Sweet It Is shares how to create this soft serve goodness. A great treat for the Nutella lovers in your life. I’ll be enjoying this treat the rest of this summer.
Click here on How Sweet It Is for the … Read More ...
Funfetti Cupcakes for Two
Here is a great way to cure your sweet tooth, without several baked goods enticing you. This recipe from Patty at PKP Way makes two funfetti cupcakes. Great dessert for two or to make up for your kids as a snack after school. Of course, you don’t have to share and can enjoy them for yourself.
Click here on The … Read More ...
Fried Zucchini Flowers
If you grow zucchinis, don’t forget to pick the flowers. In Italy, zucchini flowers are a delicacy and they usually fry them and fill them with some kind of cheese. Whitney from Sweet Cayenne shares how to create this delicacy she enjoyed on her trip to Italy.
Click here on Sweet Cayenne for the recipe and directions.… Read More ...
Fresh Cherry Filled Chocolate Bites
This might even be better than the chocolate covered cherries you get during the holiday season. A sweeter way to enjoy the fresh cherries this summer. Even better the stem makes it easier to eat with little mess. Joyce from Light Orange Bean shares how to create this delicious dessert.
Click here on Light Orange Bean for the recipe and … Read More ...
How To Make Homemade Pop Rocks
The Pop Rocks tale is extremely intriguing, and it will inform you that the candy was created by a chemist. Pop Rocks, often known as popping candy, were created by accident in 1975 by William Mitchell, a food scientist at General Foods. When he put some sugar flavoring combined with carbon dioxide in his tongue while trying to make a … Read More ...
Cake Batter Popsicles
We are really enjoying making our own popsicles this summer! Plus, it is cheaper than heading to the grocery store every week to fill our freezer with frozen goodies. This cake batter popsicle from Kimberly at Just Add Sprinkles will be a little more work with more products, but we could use a creamier popsicle.
Click here on Just Add … Read More ...
Mini Kiwi Cheesecake
I love cheesecake and unfortunately my waistline shows it. This vegan, raw, and gluten-free cheesecake might be the healthy alternative I need. Thank goodness The Cheesecake Factory is miles and miles away. Joann from a Woman in Real Life shares how to create this healthier version. The best part is this cheesecake can be frozen for those future emergency cravings.… Read More ...
Golden Oreo Dream Salad
I love how some desserts have the word salad as the description. I can say I had a salad and no one will think that it wasn’t a healthy salad. This cute and easy dessert salad would be great for a picnic or after dinner during a busy work week. Julie from Julie’s Eats and Treats shares how to create … Read More ...