Creative food craft ideas
Here is another easy recipe for those apples, besides a pie.
Carrie from Saving 4 Six has created this cake that uses a pie filling
and cake mix
. It looks like the pie filling without the crust. If you aren’t a pecan fan, than maybe try this with a spice cake mix and without the pecans.
As Carrie says, … Read More ...
I love the wise old owl! This plain owl turns into a cute owl when decorated. I wanted to show you how easy it is to create the cake using two different size cake pans
. I actually think I could make this cake!
Jessica at My Inner Need to Create takes us on the journey of making this owl … Read More ...
Cake that you can make in the same pan and doesn’t need eggs, milk or butter!
It is called crazy or wacky cake and was created during the depression when it was hard to afford or find ingredients. I love how creative and resourceful those ladies were back in the day. I think I will do some more research and … Read More ...
Sorry, no recipe or step by step directions for this one, but just had to post it because of how awesome this cake is! And I wonder how many hours went into making it!
This “library” cake was made by Kathy Knaus and she posted about it on Facebook here. You should totally go and compliment her for making … Read More ...
I feel like the only person still holding on to summer and avoiding the fall posts. Besides school posts of course. Probably because I’m not ready for what comes after fall.
This might be a cake that I would try making in the dreaded winter, as I await the warmth and sunshine of spring. Amanda at I Am Baker shows … Read More ...
Cake pops with style!
Cake Poppin’ shows us how to take the ordinary cake pop and give it some flare with ruffles. How cute these would be at a little girl’s party, bridal shower or even a baby shower. You can use the ruffles as the gender reveal.
Check out Pint Sized Baker for Cake Poppin’s tutorial and many other … Read More ...
Surprise! I really love this idea! Especially if you have someone special that lives far way or going to college!
Pauline from Club ChicaCircle shows us how to take a pop tab can and turn it into a birthday or any occasion surprise. As mentioned in the article, make sure to use a can that it is BPA free. She … Read More ...
I’m jumping on the bandwagon of using less processed foods. It is hard when you need quick meals on busy nights. I am finding lots of ideas for preparing meals to throw in the freezer. One of which is the homemade biscuit by Money Saving Mom.
You could make and bake the same day if you have the time. … Read More ...
Cheese crackers!
Nikki at Tikkido shows us how to make a cheesy cracker with just four ingredients. You can shape them into any shape you want or just cut them into squares. Make sure you dot (poke holes) the dough. Nikki used a fish shape for a nautical party.
These would be great at any kids party or after school … Read More ...
Blueberries are in season here in New England! I was fortunate to get out picking yesterday before the rainstorms came in. Lots of highbush blueberries for this cute recipe, if my family doesn’t eat them all first.
Gina at She Knows has created these individual pies using the lid of the mason jar
. She also uses already made pie … Read More ...
I love breakfast items for on the go and can go in the freezer for future use. This will be perfect for busy weeknds and when school begins. Plus, if you are entertaining, this will be quick and easy to make so you can spend quality time with guests.
Nikki from Seeded at the Table shows us this quick breakfast … Read More ...
How cute are these mini cupcakes!? They are almost too cute to eat!
Bakerella shows us how to make these cute little pandas using cupcakes, white frosting, sanding sugar, chocolate chips and jimmies/sprinkles. She also uses white confetti sprinkles and edible ink for the eyes.
Cuteness overload with a plateful of these cupcakes at a birthday party or baby shower.… Read More ...
OMGoodness! This is why Pinterest is good and bad for you! Good to find these amazing recipes to try, but bad for my willpower and hips.
Fia Fortune at Forkable shows us a new take on the classic strawberry cheesecake.
I will definitely have to try this recipe when I plan on having company.
Click on the webpage in blue … Read More ...
I don’t have a green thumb when it comes to indoor plants. Even the plants that are supposed to be brown thumb friendly, only have a 50% chance in my household.
These plant cupcakes from Alana Jones-Mann look like they could be planted in a pot. Alana shows us how to create these lovely creations using fondant, frosting and cupcakes … Read More ...
This is one cool cake!
Handmade Charlotte shows us how to make this creative cake. Sandra Denneler has simplified the process to make it easier on the rest of us. She recommends using pound cake rather than regular since it will have fewer air bubbles.
You will be baking four cakes, two will be for the tie-dye portion that will … Read More ...