Creative food craft ideas
New to working with fondant? Fear not. This tutorial HERE on working with fondant and decorating cupcakes is comprehensive and easy to follow, great not only for beginners, but even for those of us who have worked a bit with the stuff already. So yay to Annie’s Eats for sharing this.
[tags]cupcake decorating, tutorial, fondant[/tags]… Read More ...
What a hoot (groan, I know, sorry) are these pull-apart owl cupcakes? Find the how-tos HERE at the celebration shoppe blog.
[tags]fall, cakes, cupcakes, owl[/tags]… Read More ...
What a great idea for serving tomato soup at your Halloween party: test tubes. Find the recipe for the soup with meunster sammies HERE at Food Network.
Have you seen soup bowl cozies ? , they keep your soup warmer for longer and prevent burns on your hands or bowls that are steaming hot with goodness.
Did you know that … Read More ...
How insanely cute are these pumpkin pie bites? And made to look like pumpkins no less? Seriously? Who else but bakerella. Find the how-tos HERE.
[tags]bakerella, pumpkin pie, mini[/tags]… Read More ...
Halloween doesn’t have to drain your wallet to be memorable. With a little creativity (and some clever repurposing), you can throw together decorations, treats, and activities that feel just as magical as the store-bought versions—without the scary price tag.
Forget pricey store displays. Look around your … Read More ...
Learn how to make these cute witch hat cones, made with pistachio pudding, with this recipe HERE from Amy Atlas.
[tags]witch hats, ice cream cones, pudding, Halloween[/tags]… Read More ...
Southern Living has a great roundup of ideas for Halloween sweets HERE, including these ghostly treats: chocolate ghost treats, pumpkin cake with ghosts, and these meringue ghosts.
[tags]Halloween, ghosts, treats[/tags]
If you are a food blogger or simply love to share your goods, one of the best ways to get internet exposure is through photo sharing sites. The submission requirements can be strict, the bonus being rejections help you hone your photography skills which is vital for a good food blog. I’ve posted before on tastespotting, foodgawker, and … Read More ...
I love love love this snack idea from 
Little Nummies: Monsters on a Stick. Find the how-tos HERE,
I love ice cream, but methinks even I couldn’t down one of these. Find a roundup of ice cream sundae pictures HERE at Woman’s Day. The one pictured here is from Friendly’s, but isn’t even the biggest in the roundup.
[tags]ice cream sundae[/tags]… Read More ...
Find the recipe and how-tos for decorating these piggy cookies (with wafer cookies, icing and marshmallows) HERE at taste of home, found via the celebration shoppe. And for more piggy inspiration, see my post from February HERE.
[tags]pig, cookies[/tags]
How gorgeous and yummy and clever does the s’mores cake look? Find the recipe HERE at Annie’s Eats.
Looking for more S’smores recipes? Check out these articles.
Looking for more ideas for Smores? Check out this S’mores cookbook
we found on Amazon and let’s not forget my favorite snack Smores candy
snack. So yummy and ready to go!
So it … Read More ...
Check out these easy Halloween sweets made from store-bought goodies at Woman’s Day. Find the how-tos for making the mummies from Twinkies HERE,the skulls and monsters from Rice Krispie treats HERE, and the monster bride HERE.
[tags]Twinkies, rice krispie treats, Halloween[/tags]
Need I mention my adoration of sweet stuff on sticks again? I suppose not, but seriously, how cute are these macarons in flower pots? Find the how-tos HERE at Trissalicious.
[tags]macarons, flower pot, lollipop sticks[/tags]… Read More ...
I am a firm believer in th
e proper use of punctuation, so imagine my glee upon reading The Washington Post‘s (note the use of a possessive apostrophe) Metro section this morning that today is National Punctuation Day, founded by Jeff Rubin in 2004. Learn more about National Punctuation Day HERE. To celebrate, the founder is hosting a … Read More ...
