These Keto crackers are amazing to eat and amazingly easy to make too. I started my Keto diet or Ketosis journey around 8 weeks ago. Not only have I lost weight but my health has improved dramatically. I used to have terrible daily headaches and weekly migraines. Within a week they had stopped. I didn’t even think I ate a lot of sugar it was just poor food choices.
These Keto crackers are so easy to make you will love them! For this recipe I used a pre-sliced cheese. Not that plastic cheese but actual REAL cheese thinly sliced.
Looking for more Keto Cookbooks? Check out our very own 60+ Keto Recipes book in our online store. So many delicious recipes that I have had real-life success with. I have been living a Keto lifestyle for 3 years as the health benefits for me were amazing. I lost over 10Kg in my first 6 months doing dirty keto eating.
I cut my cheese into quarters, but you could make rounds or long strips for dipping crackers, if you wanted to. You can use grated cheese if that is all you have on hand, but you will need to drop it into piles in the hot pan.
Place the cheese into a hot pan until it bubbles and begins to become golden brown.
Remove from the pan and place on paper towel to soak up excess oil and to harden the crackers.
Serve with other Keto friendly items such as Avocado and salmon.
The keto diet, short for “ketogenic,” involves eating a high amount of fat, a moderate amount of protein and very few carbs but eating all those fats can be harder than you think. That is why Fat Bombs were created. These high-fat bombs will up your Keto fats, oh and they taste great too! You may be interested in signing up to this Keto Snack box subscription where they send you a variety of KETO friendly snacks monthly, to keep you on target and to help change things up a bit with new tastes.
Check out these fun Keto t-shirts over on Etsy.
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