Mexican Garlic Soup With Oregano and Fresh Lime – Free Recipe

When my family isn’t feeling well, we go for the classic chicken soup to feel better. When you are down with the flu, you can get tired of the same old classic chicken soup. I’m learning garlic is something that I should have more of while down with a cold or flu. Next cold or flu, I will give it the one two punch with chicken soup and this garlic soup. I wonder if this would help after over celebrating on Cinco de Mayo?

Click here on Port and Finn for the recipe and directions.

Have you seen soup bowl cozies ? , they keep your soup warmer for longer and prevent burns on your hands or bowls that are steaming hot with goodness.

Did you know the word soup comes from French soupe (“soup”, “broth”), which comes through Vulgar Latin suppa (“bread soaked in broth”). The earliest soup dates back to 20,000 BC. Watery gruel is the likeliest origin of soup but there is no gruel or hardship in the yummy soup above.

Did you know that January is soup month? Yep, every year! Check out these other Soup Recipes we blogged about.

Celebrate the holiday season with a completely plant-based delicious menu that everyone can enjoy. From tofu main dishes to incredible delicious chocolate cakes, pies, and sugar cookies, these ideas and recipes are the perfect way to celebrate the holidays and gather everyone around the table this season. You don’t have to be vegetarian or vegan to enjoy these delicious dishes, and you might even discover a new favorite recipe to make again and again.

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Looking for the best vegan chocolate chip cookie recipe? You are in the right place! This vegan cookie recipe is not only simple to make, but also deliciously ooey gooey, with a chocolate-to-cookie ratio that even the most devoted chocoholic would approve of.

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Bite into these chewy, tender Cookie Monster cookies, which are bursting with sweet flavor. For a fun, family-friendly recipe, top chocolate chip cookies with natural blue icing before garnishing with mini Oreos and cookie crumbles.

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Flaxseed Cookies From A Sweet Alternative

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The recipe calls for ground flaxseed. I prefer to buy ground flaxseed, but you can grind whole flaxseed at home with a spice mill or mortar and pestle if you prefer. Flaxseed is rich in omega-3 fatty acids, fiber, and nutrients. Grinding the flaxseed makes it easier to digest.

NoBake Peanut Butter Cookies From Addicted to Dates

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Perfect Vegan Pumpkin Cookies for Fall From Lavender & Macarons

Perfect Vegan Pumpkin Cookies Recipe: moist, spiced, and absolutely delicious! These cookies are a healthy fall treat that is quick and easy to bake.

The use of pumpkin puree and almond flour distinguishes these cookies, not only adding a distinct flavor but also providing a healthier alternative to the traditional cookie recipe. Baking these vegan pumpkin cookies at home adds a fragrant aroma of fall to your kitchen. So, why not try this recipe and enjoy pumpkin season in style?

The Best Vegan Sprouted Oatmeal Chocolate Chip Cookies From The Home Intent

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Vegan Chocolate Coffee From Greenbowl2soul

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You could also serve them with a side of homemade hot chocolate on a stick. Because what complements chocolate better than more chocolate?

Vegan Florentine Cookies From World of Vegan

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If you enjoy cookies but want to branch out from the traditional chocolate chip variety, you’re in for a real treat!

In this recipe, you not only drizzle but also cover one of the sides with melted chocolate. You will absolutely love these cookies! They’re crunchy and sweet.

Vegan Ginger Cookies Easy From Plant Based Folk

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This recipe works best with fresh strawberries, but you can use frozen strawberries if you prefer. If you’re using frozen strawberries, you may need to add a little more flour if the dough is too wet to roll into balls.

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