More freezer friendly recipes. We don’t eat a lot of french fries, mostly because they cost too much at the grocery store. At least if you are like us and on a budget. This will be something to try when potatoes get cheap around the holidays.
Kristen at Make the Best of Everything shows how she takes a bag of potatoes and cut them in any style you like and par boils them before putting them in the freezer to flash freeze and then stores them till ready.
Click on the webpage in pink for the details.
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