Edible Crafts

Creative food craft ideas

Foodoodlers Giveaway

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Foodoodlers are the original patented food coloring markers that kids and food enthusiasts alike love to play with. The markers work perfectly as edible party crafts and could be used at birthday parties, sleepovers, campfires and as part of a rainy day project, as well as by professional food stylists and caterers.
They are FDA approved and Star K Kosher.

Thanks to foodoodlers we are giving away 10 of these 5 pack foodoodler packs.

For your chance to win simply enter your details here.

Competition Open – US Only

Competition Closes- August 1st.

Comments

  3. Love this idea. I have an awesome cupcake cookie cutter and these would make them look fan-tas-tic! Thanks.

  4. hace poco tiempo que he empezado a trabajar con rotuladores,los que compre en Karen son de american color,me encantaria probar estos.
    un saludo.
    gracias.

  6. These are great. Since I have seen them on your blog I have wanted to try them 🙂

  7. Hi I have a 2 year old daughter, and I just stared to share some bake wisdom with her, she would love this !!!!

  8. I love these!!! My daughter loves to color and my husband dislikes frosting, so we use these right on our cookies and its a perfect match!

  9. I love these markers. I have a daughter-in-law that decorates beautiful cookies and I will give them to her if I win. She wants them!!

  12. I’m a new mother, so I’d have to say this is an excellent choice for me. I’d love nothing more than to paint cookies or cakes with my daughter.

Have you read?

Quick and Easy Dubai Chocolate-Dipped Dates

I’m completely smitten with the idea of Dubai-style desserts — elegant, a touch exotic, and somehow always Instagram-ready. I haven’t made it to Dubai (yet), but these chocolate-dipped dates bring that luxe, golden glow right into my kitchen. They’re the kind of treat that looks like you spent hours making them, but really, you’re done in under twenty minutes.

They’re sweet, sticky, nutty, and just the right amount of fancy. Perfect for gifting, nibbling with coffee, or impressing that friend who thinks “homemade” means complicated.

Ingredients

  • 12 Medjool dates, pitted 
  • ¼ cup pistachios or almonds (to stuff inside) 
  • 100g dark chocolate (or milk chocolate if you prefer it sweet) 
  • 1 tsp coconut oil (optional, for smoother chocolate) 
  • Crushed pistachios, shredded coconut, or edible gold flakes for decoration 

Instructions

  1. Prep the Dates:
     Slice each date along one side to remove the pit, keeping the date mostly intact. Fill the cavity with a whole almond or a few chopped pistachios. Gently close the date back up.
  2. Melt the Chocolate:
     Place chocolate and coconut oil in a microwave-safe bowl. Heat in 30-second bursts, stirring between each, until smooth and glossy.
  3. Dip and Decorate:
     Dip each stuffed date halfway into the melted chocolate, letting the excess drip off. Lay them on a parchment-lined tray. Before the chocolate sets, sprinkle with crushed pistachios, coconut, or a pinch of edible gold flakes for that Dubai sparkle.
  4. Chill and Serve:
     Pop the tray into the fridge for about 10–15 minutes, just until the chocolate firms up. Serve on a pretty platter or package them in small gift boxes.

Optional Flavor Twists

  • Rose Touch: Add a drop of rose water to the melted chocolate for a floral note. 
  • Saffron Luxe: Dust the top with crushed saffron threads before chilling. 
  • Coffee Kick: Dip in mocha-flavored chocolate for a bolder bite. 

Why You’ll Love These

They’re everything Dubai desserts stand for — rich, refined, and effortlessly elegant. A little old-world tradition wrapped in modern chocolate bliss. Keep a few in the fridge for when you need something sweet but can’t be bothered to turn on the oven.

 

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