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Rubik’s Cube Mug

February 21, 2011 by Meaghan Mountford

Imagine being reminded of my ’80s youth every morning. Find it HERE  Rubiks Cube Coffee Mug… Read More ...

Chocolate Butterflies

February 17, 2011 by Meaghan Mountford

I’m loving the colorful icing to contrast with these delicate chocolate butterflies. Find the step-by-step how-tos for making chocolate butterfly cupcake toppers, full of handy tips, HERE at Everything Old.… Read More ...

Tiara Cupcakes

February 12, 2011 by Meaghan Mountford

Learn to make these darling tiara cupcake toppers HERE at Made By Bronwyn. I’m hiding this from my daughter, who is convinced she’s a Princess. And loves cupcakes.… Read More ...

DIY Cupcake Box

February 11, 2011 by Meaghan Mountford

Make your own cupcake box! Find the how-tos with video HERE at Create Me Pink, inspired by a tutorial found on Memories by Anna Dawn (check out her apple box with apple cupcakes. so cute!!)… Read More ...

Lock and Key Cupcakes

February 10, 2011 by Meaghan Mountford

Find tips on using gold leaf and a step-by-step tutorial for making these brilliant (yeah, I said it, brilliant) key and heart cupcakes HERE at Sweetopia.… Read More ...

Chocolate Cherry Christmas Fudge

February 10, 2011 by Meaghan Mountford

Chocolate covered cherries in fudge form? Sold. Learn to make this marvel HERE at Karma Per Diem.

Looking for the best fudge recipes Check out our World’s best fudge Recipes board on Pinterest and our roundup of boozy fudge recipes here. Still, want more fudge? Check out this Traditional Fudge recipe book on Amazon.… Read More ...

Heart-Shaped Pans

February 9, 2011 by Meaghan Mountford

Find a roundup of heart-shaped pans HERE at the kitchn, including these heart shaped egg fry rings at Williams Sonoma.… Read More ...

Heart-Themed Lunches

February 8, 2011 by Meaghan Mountford

Check out the heart themed lunches over at Leuke Lunch. The posts are in Dutch, though I’m sure there’s a way to translate via google I’m just not seeing. Regardless, the great pictures on this blog are enough to inspire recreations. Loving the heart-shaped pizza.

… Read More ...

Easy To Make Penguin Cupcakes

February 7, 2011 by Meaghan Mountford

I think the blue sea is my favorite. No, the ice floes, no, the penguins’ expressions. Find these cuties HERE at Ninas Kleiner Food-Blog. The post is in German, but there are step photos and Nina shared with me some tips: they are grape cupcakes, filled with homemade grape jelly, topped with cream cheese frosting. The ocean is a … Read More ...

Rice Krispie Treat Grotto

February 7, 2011 by Meaghan Mountford

A Rice Krispie Treat grotto for the Catholic celebration of the Our Lady of Lourdes feast on February 11 with Mary from a Little Peoples Nativity Set.  So very perfectly Edible Crafts. Learn to make a Rice Krispie treat grotto HERE at Catholic Icing.… Read More ...

Crepes for Candlemas…And a Little about French Traditions

February 2, 2011 by Meaghan Mountford

Look at these amazing crepes with embedded images at Prunille fait son show (there are English instructions, too, and the photographs show you how to make them). And find a chocolate version with hearts HERE at Prunille fait son show. I learned more from the creator, Nadege, about the Christian holiday, “la chandeleur,” or Candlemas, celebrated on February … Read More ...

Groundhog Day Cake

February 1, 2011 by Meaghan Mountford

Edible crafts abound for every holiday. Christmas, Valentine’s, 4th of July… I never have trouble finding posts. But Groundhog’s Day. Now that’s one that doesn’t scream edible crafting. Not so to CakeSpy. Learn to make her Groundhog Day cake HERE at Serious Eats.… Read More ...

Product Review – Pen Cap Cutlery

January 29, 2011 by Meaghan Mountford

Genius? Or a little too odd? I kinda think the former. The “din-ink” from ZO-loft is now in production by Fifty Two Ways. Find more information  {Spotted on Foodiggity.}… Read More ...

Another Food Photo Sharing Site

January 28, 2011 by Meaghan Mountford

Just to recap some of the food photo sharing sites we’ve discussed thus far, you got your tastespotting, foodgawker, tasteologie, photograzing, iShareFunFood…. Have you heart of Dishfolio? I had not until someone mentioned it in my Food Bloggers listserv group (specifically, Kristen of Frugal Antics of a Harried Homemaker. Thanks, Kristen!) Food photo sharing sites are a great way … Read More ...

Hearts Baked in Cupcakes

January 27, 2011 by Meaghan Mountford

Learn to make these cupcakes with hearts baked right inside (with Laffy Taffy buttercream frosting! Genius!) HERE at Bake It in a Cake. {spotted on poca cosas)… Read More ...

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