School is back in session for many more kids starting this week. Make the mornings easy for you and the kids by making some breakfast sandwiches the day before. This will also give you those precious photo moments before the school bus arrives. Sarah at The Charming Detroiter shares how to make these sandwiches for the kids or you and … Read More ...
Spiced Apple Pie Cake
It’s apple season! Looking forward to the annual apple picking with the family. This cake uses apple pie filling in between apple spice cakes. It is loaded with apple flavors for the fall/autumn season. Marcella Dilonardo shares how to create this yummy dessert. A great dessert for a brunch or even a fall/autumn get together.
Click here on Hey Modest … Read More ...
Roast Beef Tortilla Roll Ups
If you barbecue a lot, then you have probably been entertaining all summer. The fall/autumn season begins the entertaining season for others. It starts with football and school and then goes through the holidays. Well, it at least starts for me. Heather at Food Lovin Family shares this recipe that works well for appetizers or lunch.
Click here on Food … Read More ...
Banana Split Cupcakes
You can enjoy the flavors of the classic ice cream treat, but in a cupcake form. A little less mess and a smaller form. This dessert will give you the cake and ice cream in one. Surprise your little ones on a rainy day with this wonderful treat by Melanie at Garnish & Glaze
Click here on Garnish & Glaze… Read More ...
Baked Buffalo Wings
Buffalo wings that are baked instead of fried. Now you can enjoy your favorite spicy chicken appetizer and feel a little less guilty. Even the blue cheese dip is lightened up. Sara at Dinner at the Zoo shares how she makes these wings. Make these as appetizer, light dinner or snack during game night.
Click here at Dinner at the … Read More ...
The Ultimate Pulled Pork Nachos
Football Sunday is almost here! Time to start making snack foods to enjoy during the game. Nachos are also a fun dinner idea on the weekend to wind down and enjoy some family time. Whitney Bond shares how to create this dish using her slow cooked pork. A great
Click here on Whitney Bond for the recipe and directions.… Read More ...
Black Bean Tomato Avocado Salad
Here is a healthy salad to eat for lunch or make extra to bring to a potluck or have as a side dish. Kiran from the HappyGut shares how to make this salad for two. As suggested you can start with this recipe and then change the ingredients and create your own version.
Click here on HappyGut for the recipe … Read More ...
Pumpkin Pecan Cobbler
As much as I’m going to miss the summer, I am enjoying the cooler days and nights as fall/autumn approaches. You can make this recipe to get into the fall season or save it for the future holidays. Erin from Well Plated shares how to make this easy dessert that creates its own sauce.
Click here on Well Plated for … Read More ...
Sweet and Spicy Bacon
Move over plain bacon, now there is something sweet and spicy. Jordan Hamons from The Hungry Traveler shares this recipe inspired by Nashville’s Biscuit Love. Surprise your family or guests at brunch with this new recipe. If you know a bacon lover, you should surprise them with this recipe.
Click here on The Hungry Traveler for the recipe and … Read More ...
Sugar-Free Chocolate Lava Cake
Cutting out sugar is hard! Even worse, you have major cravings for it more than when you didn’t eat that much sugar. I’m going to try this dessert for my husband, he is the only one in the house that was able to completely stop eating sugar. Carine from SweetAsHoney shares how to make this dessert.
Click here on SweetAsHoney… Read More ...
Super Easy Twix Pound Cake
Here is an easy dessert that you can make this weekend or any time you need a quick dessert. You can bake the pound cake yourself or get a store bought frozen one. It’s like a Twix
bar, but made with a pound cake. Shawn from I Wash…You Dry shares how to make this easy dessert and others.
Click here … Read More ...
Pumpkin Cheesecake Puffs
It’s pumpkin season again. Although, you should be able to enjoy the pumpkin flavors all year around. Fall brings out the beginning of pumpkin flavors for the holiday season. If you are a pumpkin fan, you’ll want to add these cheesecake puffs to your list. Pam Dana from Over the Big Moon shares how to make these. Great for a … Read More ...
Breakfast Stir Fry
Try something new for breakfast that will fill you up till lunch. Some of you will think this is a crazy idea and far from your usual pancakes or bacon and eggs. Not so unusual in other countries. Michelle Keith from The Domestic Kitchen formerly The Village Cook shares this quick breakfast with you with the help of frozen noodles. … Read More ...
Slow Cooker Green Chili Chicken
The slow cooker is my saving grace in the kitchen. It allows me to make meals during the hot summer month and guarantees a home cooked meal on those busy work week during the school year. Here is a recipe to add to your current slow cooker meal plan. Kristine at Bites of Flavor has created a healthier version that … Read More ...
Teriyaki Chicken Bowl (Freezer Friendly)
I’m guilty of buying those pre-made frozen dinners and boxed meals. Of course, it started with the ramen noodles in college. They make life easy on those busy work nights when you forget to go shopping. Just open the freezer and microwave. Meggan at Culinary Hill shares how to make 4 adult bowls of her terriyaki chicken recipe. You can … Read More ...