Creative food craft ideas
Here is a healthier chicken salad to send to school with your kids or to have for a snack after school. If the kids have an early lunch , then they will be famished by the time they get home from school. This works well for the whole family. Serve this up while watching football.
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Two of my favorite items combined together for an appetizer or afternoon snack. Keith at Superman Cooks has combined the fried green tomato with the Caprese Salad. You can’t go wrong with extra tomato in your Caprese salad. A great way to enjoy the last of the tomatoes from your garden.
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School is back in session for many more kids starting this week. Make the mornings easy for you and the kids by making some breakfast sandwiches the day before. This will also give you those precious photo moments before the school bus arrives. Sarah at The Charming Detroiter shares how to make these sandwiches for the kids or you and … Read More ...
It’s apple season! Looking forward to the annual apple picking with the family. This cake uses apple pie filling in between apple spice cakes. It is loaded with apple flavors for the fall/autumn season. Marcella Dilonardo shares how to create this yummy dessert. A great dessert for a brunch or even a fall/autumn get together.
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If you barbecue a lot, then you have probably been entertaining all summer. The fall/autumn season begins the entertaining season for others. It starts with football and school and then goes through the holidays. Well, it at least starts for me. Heather at Food Lovin Family shares this recipe that works well for appetizers or lunch.
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You can enjoy the flavors of the classic ice cream treat, but in a cupcake form. A little less mess and a smaller form. This dessert will give you the cake and ice cream in one. Surprise your little ones on a rainy day with this wonderful treat by Melanie at Garnish & Glaze
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Buffalo wings that are baked instead of fried. Now you can enjoy your favorite spicy chicken appetizer and feel a little less guilty. Even the blue cheese dip is lightened up. Sara at Dinner at the Zoo shares how she makes these wings. Make these as appetizer, light dinner or snack during game night.
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Football Sunday is almost here! Time to start making snack foods to enjoy during the game. Nachos are also a fun dinner idea on the weekend to wind down and enjoy some family time. Whitney Bond shares how to create this dish using her slow cooked pork. A great
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Here is a healthy salad to eat for lunch or make extra to bring to a potluck or have as a side dish. Kiran from the HappyGut shares how to make this salad for two. As suggested you can start with this recipe and then change the ingredients and create your own version.
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As much as I’m going to miss the summer, I am enjoying the cooler days and nights as fall/autumn approaches. You can make this recipe to get into the fall season or save it for the future holidays. Erin from Well Plated shares how to make this easy dessert that creates its own sauce.
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Move over plain bacon, now there is something sweet and spicy. Jordan Hamons from The Hungry Traveler shares this recipe inspired by Nashville’s Biscuit Love. Surprise your family or guests at brunch with this new recipe. If you know a bacon lover, you should surprise them with this recipe.
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Cutting out sugar is hard! Even worse, you have major cravings for it more than when you didn’t eat that much sugar. I’m going to try this dessert for my husband, he is the only one in the house that was able to completely stop eating sugar. Carine from SweetAsHoney shares how to make this dessert.
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Here is an easy dessert that you can make this weekend or any time you need a quick dessert. You can bake the pound cake yourself or get a store bought frozen one. It’s like a Twix
bar, but made with a pound cake. Shawn from I Wash…You Dry shares how to make this easy dessert and others.
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It’s pumpkin season again. Although, you should be able to enjoy the pumpkin flavors all year around. Fall brings out the beginning of pumpkin flavors for the holiday season. If you are a pumpkin fan, you’ll want to add these cheesecake puffs to your list. Pam Dana from Over the Big Moon shares how to make these. Great for a … Read More ...
Try something new for breakfast that will fill you up till lunch. Some of you will think this is a crazy idea and far from your usual pancakes or bacon and eggs. Not so unusual in other countries. Michelle Keith from The Domestic Kitchen formerly The Village Cook shares this quick breakfast with you with the help of frozen noodles. … Read More ...