Creative food craft ideas
Making some homemade marshmallows for gifts or for yourself? These recipes and packaging tips for hot cocoa mix are the perfect complement. First, find mini cocoa gifts from the blog of Cathy Filian, as seen on Creative Juice on HGTV and DIY. Next, learn to make these hot chocolate cones from the crafty blog, “about a girl.” 
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It’s definitely turning to winter here in DC, even if there isn’t any snow on the ground. (Sigh. I wish it would snow.) What’s better this time of year than a steaming mug of hot chocolate? A steaming mug of hot chocolate with homemade marshmallows. Here are three blogs with three different recipes.
First, pictured above, “The Homesteading Housewife… Read More ...
Better Homes and Gardens has a set of 9 super cute snowman-inspired sweets so you can honor Frosty, including the egg nog bowl pictured, cupcakes, ice cream in white chocolate cups, milk glass with donut hole heads (also pictured), Sno-balls and mints.
To answer the comment below about the failed link, no! you didn’t do anything wrong! Because this is … Read More ...
Rugelach, a traditional Jewish crescent-shaped pastry, hails from Eastern Europe (Americans added the cream cheese to the recipe). My limited research found several Yiddish interpretations for rugelach, including “little twists” and “royal” and I won’t claim to know the answer. Here are a few recipes to make your own. First, find chocolate cherry rugelach from Family Fun (pictured above). Find … Read More ...
How ridiculously cute is this curly-cue candy cane? The blogger at SugarEd Lagniappe did a great decorating job on this cookie (find the cutter at Country Kitchen Sweetart). 
Find more red and white inspiration at SugarEd, like these white chocolate-dipped marshmallows covered in peppermint crunch and peppermint powder (also at Country Kitchen Sweetart). 
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This bread is not only full of good, healthy stuff, but it just looks so intriguing. The blog, Apple Pie, Patis, and Pate (I’ll ask forgiveness for omitting the accents, as I can’t figure out how to add them on my computer), teaches us how to make this bread with easy-to-follow instructions and, as a bonus, with worldwide-friendly measurements. I … Read More ...
Simpsons fan? Or cooking for a Simpsons fan? Learn to sculpt Sideshow Bob from a Jicama (aka “Mexican turnip”) at Only Knives, a site with articles, a blog and endless information on, you got it, knives. 
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There is an infinite source of material for a Handmade Christmas Day post in the world of edible crafts. Just about any fun food can be packaged as a gift. And so, I searched for sites that included just that… packaging. Martha has a couple features with great edible gift ideas and equally great packaging ideas, including detailed instructions and … Read More ...
Win a $500 gift card to Macys from the Holiday Gingerbread and Cookie Contest at FamilyFun.com. Submit your photos of a gingerbread house or holiday cookie before December 29th. Find detailed rules and info here. And while you’re on their site, you can browse around for more fun ideas and recipes, like this gingerbread train. 
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Not only has evite revolutionized how we get people to come to our parties (thank you, evite, for all the stamps saved), but their site has a wealth of information beyone the invite. They have a whole section devoted to gift giving, and yet another to entertaining tips and tools. Visit their blog for even more fabulous ideas on etiquette, … Read More ...
Who would’ve thought a tropical fruit could play such a big role during the holiday season? The National Mango Board. Check out their site for everything you ever wanted to know about the mango. And then some. They have info on the mango, recipes, a section just for kids, crafts and suggestions for entertaining with mangos. This wintery mango … Read More ...
Traditional springerle are white, anise-flavored cookies stamped with a mold or rolling pin. Springerle first became popular in16th century Germany before spreading to Alsace and Switzerland. Springerle can be traced to the winter Pagan celebration of Germanic tribes, Julfest, in which animals were sacrificed to the gods for a mild winter and early spring. Poor people brought animal-shaped breads and … Read More ...
Smitten Kitchen brings us these yummy looking pumpkin cupcakes with maple-cream cheese frosting (adapted from a recipe by David Leite). AND she also provides a couple links to tutorials on making these beautiful frosting roses. It’s not as tough as it looks, she promises. I’ve been so stuck in two-dimensional frosting art, that these are definitely inspiring me to … Read More ...
This post could last for eons, so I’ll try and keep it manageable by sharing just a few of the most intriguing cookies I’ve come across. I’m sure I’ll post more on cookies in the upcoming month. Much more. (Especially if you’ve seen my bio, you know I can’t escape cookies.) First, check out these neapolitans from Woman’s Day. Recipes … Read More ...
What to get for the person who has everything? Edible gifts. Everyone needs to eat, so you can’t go wrong. And ideas from these lovely, crafty bogs sound yummy.
First, WhiMSy love gives a tutorial on making cookie mix jars, based on a recipe from allrecipes.com. As a bonus, she includes fun photography to guide you.
Next, not only … Read More ...
