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Valentine’s Day Printables

January 27, 2012 by Meaghan Mountford

Aren’t these paper candy baskets for Valentine’s Day the cutest? And they also have accompanying kids’ Valentine’s Day cards. Find the free printable and how-tos HERE at Party Planning Center. And find the how-tos and free printable for these 3D heart cupcake toppers HERE.

… Read More ...

Valentine’s Breakfast – Conversation Heart Toast

January 27, 2012 by Meaghan Mountford

I see conversation heart candies  everywhere. But this is the first time I’ve seen them as toast. Have conversation hearts for breakfast with these how-tos for making conversation heart toast HERE at Hungry Happenings.

Check out these Make-Ahead Recipes books we found on Amazon.

If you are looking for more easy breakfast ideas check out our Pinterest board … Read More ...

Heart Chicken Parmesan

January 26, 2012 by Meaghan Mountford

So much attention is given to Valentine’s Day desserts, but what about dinner? Make heart-shaped chicken parmesan for your honey HERE at Hungry Happenings.… Read More ...

Chocolate Chalkboard for Football Plays

January 26, 2012 by Meaghan Mountford

And I had to share another football-themed sweet with you. This is such genius: An edible chocolate chalkboard with white chocolate “chalk” to draw the football plays. It makes me want to learn how to play football. Find the how-tos HERE at Hungry Happenings.

Are you planning on having a party or family gathering for the Super Bowl Football? … Read More ...

Super Bowl Football Stadium Ice Cream Sundaes, with Fans and All

January 26, 2012 by Meaghan Mountford

There’s something poetic, I think, in using tiny sprinkles to represent football fans packed in a stadium. Or am I searching? No, definitely poetic. I like the sprinkle version of me. Anyway, find step-by-step how-tos to make an ice cream sundae football stadium HERE at In Katrina’s Kitchen.

Are you planning on having a party or family gathering for … Read More ...

Conversation Heart Bark

January 26, 2012 by Meaghan Mountford

I realize that smashing up conversation heart candies could be construed as anti-Valentine’s Day, and that the act of smashing conversation hearts renders conversation hearts unreadable (hence, no conversation), but really, they lend themselves so beautifully to chocolate bark. Find the how-tos to make conversation heart bark HERE at my blog, which I made to join the virtual Valentine’s … Read More ...

Strawberry and Marshmallow-Filled Chocolate Hearts

January 25, 2012 by Meaghan Mountford

Wanna know what’s in these glittery, chocolatey hearts? Strawberries and marshmallows (I do realize that you may have read this in the title). Yes, all that in a little chocolate heart. Isn’t this so very Valentinesy? Learn to make them HERE at 1 Fine Cookie.

 

If you love baking with Strawberry flavours check out this AMAZING strawberry syrup. Perfect … Read More ...

Amazing Fairy Tale Cookies

January 25, 2012 by Meaghan Mountford

As one with a thing for children’s literature (as in, wrote graduate school papers on Alice in Wonderland and Harry Potter and even wrote a children’s novel which will never be published), I swoon when edible crafts and children’s literature merge. You must scroll through the amazing array of cookie decorating perfection that is the Once Upon a Time cookie … Read More ...

Book Review – Push Up Pops

January 25, 2012 by Meaghan Mountford

With all these great books by bloggers coming out, I need to clear some more space on shelves. Just when you thought there was no new clever sweet left to decorate, the push pop came about. And Courtney of Pizzazzerie is clearly the master of push pops ideas. Her book, Push-Up Pops, is available for pre-order and will be on … Read More ...

Tiny, Mini Macarons

January 25, 2012 by Meaghan Mountford

Micro, teeny, tiny versions of bigger food are just inherently cute. Like micro, teeny, tiny versions of macarons. Find them HERE at Prunille fait son show.… Read More ...

Colorful Cookie Pops

January 25, 2012 by Meaghan Mountford

You know, I’m all talk about cookie pops on my other blog, but my versions are really just decorated cookies on a stick. These cookie pops are really cookie pops. Lollipopesque cookies. Lollipop-evoked cookies? I’m not articulating the difference well, so I’ll just send you to the source. Learn to make these colorful, kid-friendly pops HERE at Paints and Pans… Read More ...

26 Ways to Say Football, like With Pancakes

January 24, 2012 by Meaghan Mountford

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

I joke often about my cluelessness (and total disinterest) when it comes to football, but I can appreciate the edible craftness of the sport. Find a great roundup of 26 football-themed foods for the Super Bowl HERE at Cute Food for Kids. Some I’ve already posted here, but I found a few new ones, like Matcha passion fruit bars … Read More ...

Chinese Lantern Macarons

January 24, 2012 by Meaghan Mountford

From the genius behind such macarons as the snowman cake, bunnies, pigs and doughnuts, comes these incredible Chinese lantern macarons. Find the recipe HERE at Raspberri Cupcakes.

 … Read More ...

How to Pipe Frosting on Cupcakes

January 24, 2012 by Meaghan Mountford

Yeah, yeah, I’m hosting another Sugarlicious giveaway over at my blog, but I’m really here to share with you the rest of the post, which is all about how to pipe frosting on cupcakes with a decorating bag and different tips. Every cupcake lover seems to have their own preferred method, but I find it so much easier to pipe … Read More ...

Asparagus Cake Tutorial

January 24, 2012 by Meaghan Mountford

I feel like there should be some sort of music playing, some kind of dramatic introduction, because it feels so big to announce that the asparagus cake tutorial is here. I’m sure you’ve seen it. I posted on the cake back in October 2010, but if you didn’t see it here, it’s been floating everywhere around the web. Well, … Read More ...

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