Creative food craft ideas
Is it possible to make ice cream without an ice cream machine?
Apparently, this recipe you can make with or without an ice cream maker! This ice cream isn’t as sweet, so you have an excuse to eat it with something like brownies or an additional scoop of a different ice cream. You can get the recipe and how to … Read More ...
If you asked me to choose between cake or pie, I would choose pie.
Foodie.com is sponsoring a pie theme collection for the month of March, and we were asked to participate. My theme was to gather recipes that could be made without the normal boring pie tin. Plus, not everyone has a pie tin in their household. Especially, if … Read More ...
Dieters rejoice! Sing hallalulua!
You can make cinnamon buns and eat them too! Girl Who Bakes gives you the recipe and tells you how to create these guilt-free goodies! You might think some of the ingredients strange, but they are the magic to making these low fat buns. She even has a glaze that keeps these down to 111 calories … Read More ...
This dessert just sings to me! Who can resist chocolate pudding, chocolate chip cookies, or whip cream! I say all 3 go into the international language of yum! Oh and the kids will like this dessert too. Katie Goodman at Good Life Eats gives you the recipe for homemade chocolate pudding and you just add your favorite chocolate chip cookie … Read More ...
Have riped bananas, but tired of making bread? Here is something new to try!
Banana Fritters! Probably not as healthy as banana bread, but sometimes you need to indulge! Pia Recipes gives you the recipe on how to make these yummy looking treats! If you aren’t in to bananas you can also change this recipe up with either pineapple or … Read More ...
Today is national tortilla chip day!
Where do they come up with these? I don’t remember these special days when I was growing up?
Back to why you read the post, here is a recipe to make your own homemade flour tortillas. You can cut them up and bake or fry them and make your own chips. You can find … Read More ...
Apparently, yesterday was margarita day. I’m not a margarita drinker, but this cupcake just screams warm weather. I’m ready for warm weather!
My Recipe Magazine gives you the recipe for both the cupcake and the key lime icing.
Escape from the cold with these cupcakes and your imagination. Sometimes we have to create our own paradise, while waiting for winter … Read More ...
10 minute prep. time and you only use one bowl! Well, two with the glaze. This is my kind of recipe! It takes 10 minutes to prepare, but you do have an hour waiting time between the baking and the resting after the glaze.
Curly Made gives you directions on how to make the cake in one bowl and using … Read More ...
No Bake recipes work well all year round and fun to do with the kids. Here are 5 different recipes for you to try. A couple of them are gluten-free, vegan and dairy-free. Give your oven a little break and take on some new recipes.
Looking for more no-bake sweets? Check out these cookbooks on Amazon
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How many of you are ready for Spring! After two snowstorms in a row and another one on the way, I am now beyond ready for Spring. 27 days to go!
Here is a fun and yummy way to bring Spring into your home. Make some of these beautiful flowers out of gumdrops. Pink Stripey Socks shows us how to … Read More ...
Have you been keeping up with the olympics? I’ve seen a little here and there, but have not been watching it full time.
Here is a cute blog hop with bento box lunches starting with Eclectic Lamb. Super cute and creative lunches to celebrate the olympics. Be sure to check out each bento box on the hop, all unique … Read More ...
Sorry Dough Boy!
Crescent Rolls from the can….not anymore thanks to Lynn at Nomemade for coming up with a recipe that we can make at home. Whip up a batch of your favorite soup or stew and serve these rolls on a dreary day or night.
This recipe can be made without a mixer. Don’t let the beginning discourage you. … Read More ...
I love the words “No Bake”! That means one less step and waiting time.
Cafe Chocolada has created this lovely layered cake using store bought butter cookies
and chocolate pudding
. The brand of cookies she uses is listed in the recipe. I might try the recipe with graham crackers.
I think this will be the perfect cake to have … Read More ...
How many still like to sneak a bite of the cookie dough before baking? Two hands up for me! I know it’s supposed to be bad for you, but it is so good!
Finally someone has come up with a solution that is healthy and guilt-free. Well as long as you don’t eat them all at once. Stephanie at Eat.Drink.Love… Read More ...
Hope everyone had a wonderful Valentine’s Day! Some of us are getting it a little late due to the weather, but I don’t mind.
Do you have some leftover strawberries from our valentine recipes with strawberries? Here is a way to use them up. Plus you can put this recipe aside for when we get fresh strawberries in the summer.… Read More ...