Here are some ideas for the Easter dinner to the desserts that are gluten-free. Remember just because it says gluten-free, it doesn’t mean you can’t try these recipes if you don’t have a gluten problem. It’s just like eating sugar-free or dairy-free, there are certain ingredients that are replaced with alternatives. You can give some of the recipes a try if you are thinking about eaten less gluten in your healthier lifestyle.
Click here on Boulder Locavore for links to many different recipes to choose from.
Leave a Reply