No really. The actual recipe. Smashed Peas and Carrots discovered this rare treasure, this top secret recipe, this honest to goodness real scone recipe from the Queen herself. See? There’s a scanned, antiquated, mimeographed, once-folded paper with that really old-style typewriter font, so you know it’s real. Find Smashed Peas and Carrots’ modernized translation HERE.
Scones are perfect for snacking on and the perfect afternoon tea sized delight to fill that hunger hole. If you have a thing for the great British scone then check out this cookbook filled with scone recipes.
The National Trust Book of Scones: 50 Delicious Recipes and Some Curious Crumbs of History.
Scone obsessive Sarah Clelland has gathered 50 – yes 50 – scone recipes from National Trust experts around the country. And she’s written a quirky guide to 50 National Trust places to delight and entertain you while you bake or eat those blissful treats
Deborah H. Bateman says
They look absolutely delish. We must try them.