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The Most Disgusting Halloween Party Food

August 27, by Shellie Wilson. Leave a Comment

Sometimes you just can’t unsee something you have seen and that is exactly how I felt about these disgusting Halloween food ideas. I mean disgusting isn’t a strong enough word, vile is most suited perhaps? This round-up features some of the most disgusting and original ideas for Halloween party food. These Party food ideas are perfect for adult or older teenage parties. Though I am sure some kids would see the funny side of this Halloween food too. I mean what 8-year-old boy doesn’t want to eat a beef jerky scab right?

Ugh, I literally just vomited in my own mouth at the thought of eating someone’s scab! You know what that means though right? That means that this is the most perfect, the most delightfully disgusting party food ideas to FREAK OUT your Halloween Party Guests.

First we have the chopped off fingers, usually done with biscuits but these meat fingers are a bloody mess.

A very special homage to the Thorax Halloween cake, painstakingly handmade with all it’s internal organs.

How can you be the Life of the Halloween party with a couple of brain cakes? one with the spine and one without. You can grab brain molds here.

Burnt hands are gross especially when the skin begins to bubble off the bone- *Blugh*

As mentioned above the beef jerky scabs, these have to be the easiest DIY open a packet of beef jerky and chop it up recipe for Halloween. I think these would be gross as trick or treat handouts too *Double Blugh*

Last but not least the main course!, the whole body laid out on a platter for all the enjoy.

The history of Halloween goes all the way back to a pagan festival called Samhain. The word “Halloween” comes from”All Hallows’ Eve” and means “hallowed evening

As Halloween approaches, horror movies will be everywhere you look, invite over your bravest friends to join you in a fright night of disgusting Party food and scary movies. Here are our top 5 Scariest Movie suggestions for your Halloween Party night.

Goodnight Mommy (R)

Psycho (R)

The Shining (R)

The Invitation (NR)

A Nightmare on Elm Street (R)

Hosting a Halloween Party? Check out these Halloween Party Decorations or maybe you want to download and print your own Halloween designs? Check out these Halloween printables, digital stamps, invitations and files from Design bundles.

 

Related Posts:

  • 40 Boozy Fudge Recipes
  • 20 Succulent Beef Skewer Recipes For Summer Grilling

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15 Apple Cider Recipes For Fall

Fall is finally here and you know what that means – it’s time to break out all the apple cider recipes! There’s just something about the crisp air and the smell of freshly baked apples that gets me in the mood for all things apple. And let me tell you, apple cider is one of the most versatile ingredients you can have in your kitchen during this time of year.

But let’s not just talk about the delicious taste, did you know that apple cider also has some amazing health benefits? It’s packed with antioxidants and is a great source of vitamins and minerals like vitamin C, potassium, and iron. Plus, it’s low in calories and has natural sweeteners, making it a great alternative to sugary drinks.

Now, if you’re like me, you don’t just want to drink your apple cider, you want to cook with it too! From savory dishes to sweet desserts, apple cider is the perfect ingredient for bringing that fall flavor to all your favorite recipes. And that’s why I’ve rounded up 15 of the best apple cider cooking recipes for you to try this season. Whether you’re in the mood for a comforting soup, a sweet treat, or a delicious dinner, these recipes will hit the spot.

I have also included some recipes from my own kitchen too. 

So, grab a glass of apple cider, cozy up on the couch, and get ready to drool over some seriously delicious recipes. Let’s dive in!

 Apple Cider Savory –

Apple Cider Braised Beef – Foodal

Apple Cider Pulled Pork – The Forked Spoon

Herb Crusted Pork Chops with Apple Cider and Maple Bourbon Glaze – Lemon Blossoms

Apple Cider Beef Stew Over Mashed Potatoes – 123 Homeschool 4 Me

Apple Cider BBQ Back Ribs – Scrappy Geek

Apple Cider Braised Chicken Thighs with Apples and Onions – Boulder Locavore

Apple Cider Glazed Chicken Breasts – What a Girl Eats

Slow Cooker Apple Cider Brined Turkey Breast – xoxo Bella

Apple Cider Harvest Soup – Kitchen Frau

Chicken Normandy with Apple Cider – The Tasty Chilli

Butternut Squash with Apple Cider – Life Around the Table

Apple Cider Chicken Pot Pie – Coley Cooks

Slow Cooker Apple Cider Beef Stew – Together as Family

Sheet Pan Apple Cider Glazed Salmon – Seasonal Cravings

Apple Cider Grilled Chicken Skewers with Gouda Cheese Sauce – xoxo Bella

 

Apple Cider Burger Sauce

Here’s my recipe for a mouth-watering Apple Cider Burger Sauce that’s perfect for your next backyard barbecue or weeknight dinner. This tangy, slightly sweet sauce will take your burgers to the next level and have everyone asking for seconds!

Ingredients:

1/2 cup apple cider
1/4 cup ketchup
2 tablespoons dijon mustard
2 tablespoons brown sugar
1 tablespoon apple cider vinegar
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
Salt and pepper, to taste
Instructions:

In a small saucepan, combine the apple cider, ketchup, dijon mustard, brown sugar, apple cider vinegar, smoked paprika, and garlic powder.

Cook the sauce over medium heat until it starts to boil. Then, reduce the heat to low and let it simmer for about 10 minutes, or until the sauce has thickened and the flavors have melded together.

Season the sauce with salt and pepper to taste. If the sauce is too thick, you can add a little bit more apple cider to thin it out.

Remove the sauce from the heat and let it cool. The sauce can be stored in an airtight container in the refrigerator for up to 1 week.

To use, simply spread the sauce over your favorite burger patty, either on a bun or wrapped in lettuce, and enjoy! This sauce is also delicious as a dipping sauce for sweet potato fries or as a glaze for grilled chicken or pork.

So, fire up the grill and get ready for a taste explosion with this delicious Apple Cider Burger Sauce. It’s the perfect way to enjoy all the flavors of fall in one amazing bite!

 

Apple Cider Punch 

Here’s a recipe for a deliciously refreshing Apple Cider Punch that’s perfect for your next fall gathering. This crowd-pleaser combines the sweet taste of apple cider with the tangy flavor of lemon juice and the effervescence of ginger ale for a drink that’s sure to please everyone at your party.

Ingredients:

1 quart (32 ounces) apple cider
1 cup lemon juice
1 cup sugar
1 cup water
1 liter ginger ale
Cinnamon sticks and sliced apples, for garnish (optional)
Instructions:

In a large saucepan, combine the apple cider, lemon juice, sugar, and water. Cook the mixture over medium heat, stirring occasionally, until the sugar has dissolved.

Remove the pan from heat and let the mixture cool completely.

Once the mixture has cooled, transfer it to a large pitcher or punch bowl. Stir in the ginger ale until well combined.

If desired, garnish the punch with cinnamon sticks and sliced apples.

Serve the punch over ice and enjoy! You can also refrigerate the punch until ready to serve.

This Apple Cider Punch is perfect for fall gatherings, Halloween parties, and Thanksgiving dinners. Its combination of sweet and tangy flavors, combined with the effervescence of the ginger ale, will have everyone reaching for a glass

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