These Rosemary Goat Cheese Scones are the perfect savoury breakfast recipe for your next spring brunch or summer party. These scones would be perfect for a grazing table or party snacks table. I love the punch of rosemary so you may want to consider adding a little extra to your batch. Rosemary is one of those herbs that just smells amazing whilst cooking and the perfect way to fill your house with the smell of fresh cooking.
Scones are perfect for snacking on and the perfect afternoon tea sized delight to fill that hunger hole. If you have a thing for the great British scone then check out this cookbook filled with scone recipes.
The National Trust Book of Scones: 50 Delicious Recipes and Some Curious Crumbs of History.
Scone obsessive Sarah Clelland has gathered 50 – yes 50 – scone recipes from National Trust experts around the country. And she’s written a quirky guide to 50 National Trust places to delight and entertain you while you bake or eat those blissful treats
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