I love Nutella! For the most part, I eat it by the spoonful. When I have a chocolate craving, I grab a spoon and dunk it in the jar and I’m a happy camper. That one big spoonful is enough to get me through the rest of my day. And it is a big, big spoonful! We just got lucky with a sale and coupons and able to buy four of the large jars. Since my family doesn’t appreciate it as much as me, I’ll give this recipe a try. It is better to share than break the scale. Plus, I’m sure my doctor wouldn’t understand the need to eat it all by myself so it didn’t go to waste.
Click here on Chef Savvy for the recipe and directions.
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