Growing up, I was a latch-key kid and that also meant I had to get my own breakfast in the morning too. I was not and still not a morning person, so I tended to run late often. So rather than go hungry on those lazy days, my mom had pop-tarts for me to grab and go. We still have pop-tarts occasionally when we go camping. I might have to try this healthy version instead. It is gluten-free and refined sugar-free.
Click here on Feeding My Addiction for the recipe and directions.
Homemade Pop-tarts are really popular right now thanks to tik tok trending and Air fryers
. This easy pop tart recipe can be baked in the air fryer until golden brown.
Pop-Tarts
is a brand of toaster pastries that the Kellogg Company introduced in 1964. Traditionally Pop-Tarts have a sugary filling sealed inside two layers of thin, rectangular pastry crust. Most varieties are also frosted. Although sold pre-cooked, they are designed to be warmed inside a toaster, microwave oven or now thanks to modern-day technology an Air fryer.
Thank you for sharing my Pop-Tarts! I had so much fun making them. Hope you give them a try! 🙂 XO