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DIY Mini Bar Mason Jar Gift

October 11, 2018 by Shellie Wilson

 

This mini bar-in-a-jar tutorial makes a wonderful DIY gift. These Minibar mason jars are perfect for Groomsmen and bridesmaids too. Use them as little honeymoon gifts or place them on the Bridal table.

You can mix and match the alcohol to suit your guests. Add a mini coke and some rum, or a mini bottle of Baileys and a can of coffee.  Vodka and an Energy drink.

We have added some free printables too.

Are you looking for a unique and fun gift idea that your friends and family will love? Look no further than “Bar In a Jar”! This creative concept takes mini bottles of alcohol and puts them together to create a special gift that is sure to be a hit.

Whether you want to surprise your bridesmaids and groomsmen with a special thank you or give a unique gift to your friends, “Bar In a Jar” is the perfect solution. Imagine their surprise when they open their gift and find a jar filled with mini bottles of their favorite drinks. Not only are these gifts creative and thoughtful, but they are also fun and show your recipients how much you care about them.

Aside from being a great gift for friends and family, “Bar In a Jar” is also a great way to kick off a special event or get-together. They are the perfect addition to a party, bachelorette weekend or even a special date night. Just imagine the fun your friends will have when they open up their jar of mini bottles and get to enjoy their favorite drinks while creating fun memories together.

So, if you’re looking for a unique and special gift, “Bar In a Jar” is the perfect solution. Not only are these gifts thoughtful and creative, but they are also fun and are sure to bring a smile to the face of your friends and family. So, don’t hesitate, get your “Bar In a Jar” and watch as your recipient’s face lights up with joy.

 

 

“Bar in a Jar” Gift in a Jar
Materials:
Wide-mouthed jar or other containers
4 Mini bottles of assorted alcohol
Tissue paper
Ribbon or string
Scissors
Hole punch
Printable holiday gift tag –  bar in a jar 12 per page

Instructions:
1. Begin by placing a piece of tissue paper in a color of your choice into the bottom of
a wide mouthed jar.
2. Place 4 assorted mini bottles of alcohol into the jar, and arrange the tissue paper
around the bottles.
3. Cut out the “Bar in a Jar” holiday printable gift tag.
4. Punch a hole at the top of the gift tag.
5. Place the lid on your jar.
6. Thread a piece of ribbon or string through the gift tag, and tie it onto or around the lid
of your jar.
7. You can decorate the outside of the jar with additional items if desired to give it some
extra holiday flair.

 

 

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Have you read?

Mars Bar Dessert Cocktail – A Boozy Twist on a Classic Chocolate Bar

Mars Bars already have everything going for them: caramel, nougat, and silky milk chocolate. But when you turn them into a creamy, boozy cocktail? That’s when magic happens. This Mars Bar Dessert Cocktail is like drinking a chocolate bar milkshake—smooth, rich, and a little bit naughty.

It’s the kind of indulgent drink you make when you want to skip dessert altogether, or when you’re entertaining and need a show-stopping treat in a glass. One sip and you’ll understand why this cocktail is about to become your new guilty pleasure.

Why You’ll Love It

  • Tastes just like a Mars Bar – but with a boozy grown-up kick.

  • Quick to make – blend and pour, no fuss.

  • Perfect for dessert lovers – doubles as a drink and a sweet treat.

  • Customisable – adjust the liqueurs for more chocolate, caramel, or creaminess.

Ingredients (serves 2)

  • 2 x fun-sized Mars Bars, chopped

  • 60ml (2 oz) Baileys Irish Cream

  • 60ml (2 oz) Kahlúa (coffee liqueur)

  • 30ml (1 oz) Butterscotch schnapps (for caramel flavour)

  • ½ cup heavy cream (or vanilla ice cream for a milkshake version)

  • 1 tbsp chocolate syrup

  • Ice cubes

  • Extra chocolate syrup and whipped cream (optional, for garnish)

  • 1 fun-sized Mars Bar, sliced (for garnish)

Method

Step 1 – Prep the glasses
Drizzle chocolate syrup around the inside of two martini or dessert glasses. Pop them into the fridge to chill while you make the cocktail.

Step 2 – Blend it all together
In a blender, combine chopped Mars Bars, Baileys, Kahlúa, Butterscotch schnapps, cream, chocolate syrup, and ice cubes. Blend until smooth and creamy.

Step 3 – Pour and garnish
Divide between the chilled glasses. Top with whipped cream, drizzle of chocolate syrup, and a slice of Mars Bar perched on the rim or skewered on a cocktail stick.

Step 4 – Serve immediately
This cocktail is rich and indulgent—best enjoyed straight away while it’s frosty and fresh.

Variations to Try

  • Frozen Mars Cocktail – blend with extra ice for a thicker, slushy-style drink.

  • Extra Caramel Hit – add a swirl of caramel sauce in the glass before pouring.

  • Lighter Version – swap cream for milk or almond milk for a thinner sip.

  • Over-the-Top Dessert – serve with a scoop of vanilla ice cream right on top.

When to Serve

This Mars Bar Dessert Cocktail is perfect for:

  • Girls’ nights in with snacks and laughter.

  • A cheeky dessert replacement when you want chocolate and booze.

  • Date nights at home (bonus points if you share the last Mars Bar).

  • Festive parties or special occasions where indulgence is the goal.

Mars Bars have a way of making us feel nostalgic and a little bit cheeky—and this cocktail delivers both. Rich, chocolatey, caramel-y, and perfectly boozy, it’s dessert and drink rolled into one.

So if you’ve ever found yourself sneaking a mini Mars Bar from the pantry, imagine blending that same joy into a glass with a splash of liqueur. Trust me: it’s a recipe worth keeping.

 

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