Creative food craft ideas
How cute would it be to serve these sliders at any party. A great treat that adults and kids will enjoy. A slider that uses cheese for the eyes for the expressions. Sarah at Thyme to Eat shares how to create these fun treats. A fun meal for Friday night.
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If you are having a Halloween party, this is a different drink to serve other than punch. Even serve it on the night of Halloween before they go out trick or treating. Or make it for breakfast on Halloween day. Jackie at Experimental Epicurean shares how to create this easy smoothie using vanilla pudding.
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Here is an easy last minute Halloween treat that you can make with the kids to get ready for the big day. These are cute treats that you can even give as gifts to families you know really well. Lori at Peonies and Pears shares how to create this treat.
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The holidays bring family and friend together for gatherings. If you are looking for a new drink to bring to your family dinners, this would work. Keep some extra cranberries on hand from the Thanksgiving or Christmas dinner. What a fun drink to have while decorating a tree. Molly at Yes to Yolks shares this drink.
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Chocolate chip cookie dough is elevated to an elegant treat you can serve during the holidays or even give as gifts. Truffles and chocolate bark are one of my favorite treats to make, because they are easy to make and make great gifts for teachers, bus drivers, or neighbors. Lindsay at Veggie Balance shares how to create this healthy treat. … Read More ...
Here are some quick treats to make with the kids or add to your Halloween party. Really easy to make that you could even have it as a treat for the kids to make at the party with supervision. Jackie at Experimental Epicurean shares how to make these treats using cookies, fondant and eyes.
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Are you ready for some football or maybe you are enjoying the World Series? Or maybe just ready for Mexican. Here is a spicy nacho that leaves out the meat. The black beans will give you the protein you need in this snack.
Patrick at Mexican Please shares how to create this nacho dish.
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How pretty will this look on an autumn and Thanksgiving table. Lynn at Happier Than a Pig in Mud shares how to create this beautiful crust. The colors remind me of all the autumn colors before they fall off the tree.
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Busy weeknights and then add the holidays, you’ll need some easy meals. Slow cookers are perfect for busy week nights and the holidays. Stef at Girl. Inspired. shares how to make this meal. A meal for the family or to bring to the holiday potluck.
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Let me help you a little with your holiday meals. If you serve potatoes, then you will want to try this recipe. You can make these potatoes a week in advance of your holiday meal. Just need to cook it the day of the meal. One less item off your cooking list. Claire at Sprinkles and Sprouts shares this recipe.… Read More ...
Holidays….are coming! So is winter, but we don’t want to talk about that yet. Here is an easy breakfast that you can serve your guests or family this holiday season. These would also be great for energy to get you through the holiday shopping on Black Friday. Gina at Kleinworth & Co. shares how to create this recipe.
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If you are an apple lover than you will enjoy this recipe. I love apples and making apple sauce and apple pies. This is a recipe that would make a great side dish for the holidays or a snack. Laura at Joy Food Sunshine shares how to make this easy stovetop recipe.
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I love the eggless cookie dough recipes that have been featured here. I’ve never been a pumpkin fan, but I have started to like pumpkin and chocolate chip cookies. I’ll have to see if this new cookie dough will be popular in the house. Demeter at Beaming Baker has shared this recipe that is vegan, gluten-free, dairy-free, and paleo.
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Don’t hate me, but Christmas will be here in 59 days. If you craft, then you have been preparing for awhile. These cookies can be made now before the Christmas rush and shopping begins. Laura at My Friend’s Bakery shares how to create this coffee flavored cookie.
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It is slow cooker 
season! I use it all year around, but some wait till it gets cold. Here is a vegetable soup that uses leftover roast beef. You could also make this without the beef or with some stewing meat. Julie at Tastes of Lizzy T’s shares how to create this soup.
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