Creative food craft ideas
So so simple, and so utterly adorable. I don’t know what it is about cocktail franks. Even spending many years as a vegetarian, a cocktail frank would go by and my mouth watered. At the last wedding I attended, a too kind waitress picked up on my addiction and kept sneaking me piles of cocktail franks. I groan to think … Read More ...
On the outside these cupcakes look like any other cupcake. It is the inside of the cupcake that makes it surprising and spooky. Kelly from A Side of Sweet shares how to turn this chocolate cupcake into a sweet surprise for your guests this Halloween. After Halloween you could fill it with other items to go with the other holidays.… Read More ...
Cake pops are an easy way to enjoy your favorite baked goods, plus you don’t have to worry if the cake comes out perfect. You can make these pops for Halloween or to enjoy throughout the holidays. A fun treat to make with your kids and then enjoy. Kristin from Dizzy Busy and Hungry! shares how to create these desserts.… Read More ...
The first time we took my daughter to Disney World was during the Halloween Spooktacular. Beth from Hungry Happenings has brought back those memories with these Mickey Mouse cookies using Oreos. A fun treat for Disney fans to enjoy this Halloween. Make these for a Halloween party or to enjoy while watching the Disney Halloween movies.
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Here is a new way to enjoy your apple pie flavors. There is never too many ways to enjoy an apple pie and fill the house with those wonderful smells. Heather from Boston Girl Bakes combines the classic blonde with apples and cinnamon. Get in the kitchen with those kids and start baking. A new addition to your autumn and … Read More ...
Finally getting that chilly autumn weather! Perfect for baking, cooking on the stove. These spiced maple doughnuts are just what you need for breakfast. Plus, another excuse to use that donut baking pan. Fiona at Just So Tasty shares how to create these doughnuts. Add these to your brunch table or make them throughout the holidays.
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It’s autumn and you may want to enjoy something other than a tropical beverage for your evenings. This sweet and tart cocktail will get you through the fall evening. Claire from Sprinkles and Sprouts shares how to make this drink. a cocktail for your autumn and holiday evenings. Remember to drink responsibly.
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A pumpkin pie that you can take on the go. If you are looking for a new way to eat your pumpkin pie, these twists will be the way to go. Stefanie at Simple Acres posted the recipe on Lolly Jane. This is an easy recipe that you and the kids can make together.
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Similar to a walking taco, but it is chili and the fixing instead of the taco items. A great tailgating item during football season. A fun dish for a potluck or to enjoy with the family for movie night. Joanie at Joanie Simon shares how she makes this dish. She even has a video.
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Pumpkin flavored hot chocolate, because it is pumpkin season! This one is healthy, dairy-free, and low in calorie. Feel free to drink it as many times as you want guilt free. Lee at Veggie Quest shares how to make this 62 calorie hot chocolate. Enjoy while the kids have their hot chocolate.
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Tea anyone? How about these mini pound cakes with your tea? Yes, please! Okay, you don’t need to have afternoon tea to enjoy these pound cakes made in mini Bundt pans
. They would be a wonderful addition to your brunch table to just to get together with the girls. Ala from Wallflour Girl shares this recipe.
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Do you enjoy meatless meals? I do occasionally! I also love Mexican food and these enchiladas look yummy. Marcie at Flavor the Moments shares how to make this meal with a homemade enchilada sauce. This is great during the work week, since you can make it ahead of time.
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Instead of buying the cans of pumpkin puree, try making your own. I know you are like, when do I have the time. You will with this recipe, since it is made in your slow cooker. Kristine from Kristine in Between shares how to make the puree, while you are away.
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In need for some more pumpkin recipes. I hope so! Here are some pumpkin spice streusel muffins to enjoy over brunch, or to make this weekend to enjoy during the work week. Kari at Get Inspired Everyday! shares how to create this recipe. Say hello to the first day of autumn with the flavor of pumpkin.
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If you love enchiladas, now you can make your own sauce instead of buying it. Homemade is always better and this sauce can also be frozen and used in other recipes. Alejandra from BrownSugar and Vanilla shares how to make the sauce and other recipes she uses it in.
Click here on BrownSugar and Vanilla for the recipe and directions.… Read More ...