5 Things You Didn’t Know You Could Make In A Breadmaker

Making fresh bread doesn’t need to be hard – supermarkets carry premix that you add straight into the breadmaker to knead and bake for you at the press of a button. You can also make your own bread mixes from scratch. This is usually more affordable as you can bulk buy your bread flour.

Making your own bread is an enjoyable and fulfilling activity that can result in a delicious and healthy addition to your meals. From simple white loaves to elaborate artisanal breads, breadmaking offers a world of possibilities that can cater to your dietary needs, preferences, and creativity. So why not give it a try? The smell of freshly baked bread in your home and the satisfaction of creating something from scratch are just a few of the many benefits of making your own bread.

Breadmaking is also a great way to explore your creativity and experiment with different ingredients. Whether you prefer a classic white loaf or are looking to add some pizzazz to your bread with herbs, spices, or even fruits and nuts, the possibilities are endless. With so many variations to choose from, you can easily customize your bread to suit your taste and preferences.

 By making your own bread, you can control the ingredients that go into it, including the amount of sugar, salt, and preservatives. This can be especially important for those with dietary restrictions or health concerns, as it allows you to tailor your bread to your needs.

Another benefit of making your own bread is that it can be a great way to save money. While store-bought bread can be convenient, it can also be expensive. By making your own bread, you can save money over time and even create a more sustainable lifestyle by reducing packaging waste.

This roundup is all about bread machines and breadmakers and what you can actually make in them and the list is all the different “other” things you can make in your breadmaker machine. You don’t need cooking skills to pull off these bread alternatives. Those cinnamon doughnuts are going to be first on my list of recipes to try in my breadmaker. 

While the most obvious things that you can think of are a cake, pizza dough, there are some others that hadn’t crossed my mind as I looked at this list.

Why use a breadmaker for these “other” things?

For the same reason that you would use it for creating bread :). But also, because you asked ..

1. Convenience: Using a bread maker to make other baked goods can be a convenient option, as it saves you time and effort. The bread maker does the kneading and rising for you, which can be especially helpful if you’re short on time or don’t have the energy to knead dough by hand.
2. Consistency: Bread makers are designed to produce consistent results, so you can be confident that your dough will be evenly mixed and risen. This can be particularly helpful when making recipes that require precise measurements and consistency.
3. Temperature control: Bread makers typically have temperature controls that allow you to adjust the temperature to suit the recipe you’re making. This can be especially useful when making delicate recipes like cakes or when making jam, which requires a specific temperature range to achieve the right consistency.
4. Versatility: Using your bread maker to make other baked goods can help you get more use out of your appliance, making it a more versatile addition to your kitchen.

See the full list and bread machine recipes here.