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10 Delicious Brownie Recipes

April 14, 2015 by Larissa Coleman

brownies

Having one of those days when you just need a really good chocolate fix?  This post gives you 10 different options for a variety of ways to put a twist on the usual brownie recipe.  Give one (or all) of them a try and come back and tell us what you think! If you are looking for a yummy tasting boxed brownie mix, because you are short on time or perhaps you are just no Martha Stewart then check out my all-time favorite Brownie box mix.

I hold no judgment for anyone who uses boxed mixes. It’s not how you made the brownie, the journey is not important, What matters is the end goal. Which is just eating it.

I remember the first time I ate the best brownies in the world. I was at my friend’s house, and she had made them from scratch. They were so moist and chocolatey, and I just couldn’t get enough. I told her she had to give me the recipe, and she did.

Ever since then, I have been making these brownies for myself and for other people. They always seem to be a hit, no matter who I make them for. I think it’s because they’re just so darn delicious. Every time I take a bite of one of these brownies, I just can’t help but smile.

If you’ve never had the chance to try these brownies, I highly recommend them. I promise you, they’ll be the best brownies you’ve ever eaten.

 

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layered

1-  Layered Brownies from Baked In Arizona – These brownies are a knockoff of the 7-layered brownies served at Mesa’s excellent Sweet Cakes Cafe.

mint

2- Mint Fudge Brownies from Glorious Treats These are dense, rich, and incredibly delicious! They can be cut into small squares and served on a dessert table or brought to a dinner party.

best

3- World’s Best Brownies from World’s Best Recipes

gluten

4- Gluten Free Black Bean Brownies from Yummy Healthy Easy A simple brownie recipe made entirely in the food processor and using a whole can of black beans…

rockyroad

5- Rocky Road Brownies from Six Sisters Stuff . Of course, these brownies taste best when served fresh and cooked the same day. However, if you have any leftovers or want to serve them at a later time, they may and should be frozen.

cosmic

6- Copycat Cosmic Brownies from Baking Beauty. Thick, fudgy brownies topped with M&M candies and coated with silky smooth chocolate ganache. These are even better than your childhood Cosmic brownies.

cookies

7- Cookies and Cream Oreo Brownie from Modern Mommyhood

boxed

8- Better Than Boxed Brownies from Life Made Simple. These Thick & Chewy “Better Than The Boxed” Homemade Brownies Are Easy To Make And Oh So Delicious.

cheesecake

9- Cheesecake Swirl Brownies from Yammie’s Noshery This rich, fudgy brownie recipe is marbled with thick swirls of creamy cheesecake

double

10- Double Chocolate Brownies from Money Saving Mom

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Have you read?

The Air Fryer Queen by Steph de Sousa Review: A Colourful Cookbook That Feels as Fun as It Looks

I absolutely love Steph de Sousa’s style. She is one of those wonderfully flamboyant women who brings so much personality to the kitchen, and honestly, her colour alone makes me smile. There is something so refreshing about someone who feels bright, confident, and completely herself. That energy spills right into her brand, and it makes this cookbook feel warm, lively, and approachable before you even start thinking about what to cook.

The Air Fryer Queen has that same cheerful charm. It feels like the kind of cookbook written by someone who genuinely wants to help you get tasty food on the table without turning dinner into a full-blown production. And that is exactly the sort of energy I want from an air fryer book. Not stiff. Not overly chefy. Just fun, practical, and full of ideas you might actually use.

What makes Steph so appealing is that she does not come across as intimidating. She feels real. A little bit fabulous, a little bit cheeky, and very much like someone who understands that most of us are just trying to make something easy, delicious, and vaguely impressive with minimal fuss. That is a big part of why this book stands out. It feels friendly.

And can we talk again about the colour? I know that sounds silly in a cookbook review, but it really is part of the charm. Steph has such a vibrant presence, and it brings a kind of happiness to the whole air fryer world. Kitchen content can sometimes feel a bit beige, but she brings sparkle. She makes cooking feel more fun, more playful, and much less like a chore.

This is the kind of cookbook that would suit anyone who wants easy air fryer recipes but also wants a bit of joy with their meal planning. It is practical, yes, but it also feels full of personality. That makes a difference. Sometimes you are not just buying recipes, you are buying inspiration, momentum, and a little nudge to actually use the appliance sitting on your bench.

For me, that is the big appeal of Steph de Sousa. I love this flamboyant lady, I love her energy, and I love that her colourful style makes the whole thing feel upbeat and inviting. She just makes me smile, and that is not a bad quality in a cookbook author at all.

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