Rosemary Pecan Cornbread
I can’t believe it is New Year’s Eve already! Where did the year go? Does your family have a meal they eat New Year’s Day to bring good luck for the year? Besides eating our traditional Chinese Takeout on New Year’s Eve, we don’t have any traditional New Year’s Day meal. Interested in starting a new tradition, try making this Rosemary Pecan Cornbread. I believe my family will give this a go before pickled herring.

By Carolyn Bickford


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