I’m more and more amazed by all the bread art I’ve seen popping up across the web. And many of the creations seem manageable for even those inexperienced with bread-making. Find the recipe and how-tos to make lion bread, complete with a swirly mane, HERE at Backen-Mit-Spass.de. (Google will translate for ya’). Thanks for the tip, Michelle!
By Meaghan Mountford