Oh geez, if my princess tiara-addicted five-year old got wind of these… well, I’d be busy making some at her orders. I’m hiding my computer screen from her. Because these are seriously awesome. Actually, forget the five-year-old-specific thing, we ALL need food-safe sugar crowns for our desserts. Learn to make these lace sugar crown cupcake toppers HERE at Shine Trim, from All the Good Girls Go to Heaven.
By Meaghan Mountford