I know this will sound like an Infomercial-like statement, but it’s unavoidable. Do you live in a place where the weather is so hot right now it determines what desserts you can serve? Do you avoid chocolate and buttercream at parties for fear of melted, sticky puddles? Then this is the answer for you: Dipping pretzels in royal icing instead of chocolate. (See? Infomercial, but really, a good idea for the heat-bound.) Find the icing-covered pretzel how-tos HERE at tikkido.
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lori says
really like this idea! thanks!
Also,did you make your cake holder? I have been looking and for one like that and can’t seem to find one. thought of making one my self but am unsure of how to paint it. really did not want to make a clear glass one.thou it would not be all that bad to have a clear one. thanks
meaghan mountford says
Hi Lori,
I’m just the middle person! I’m not sure what if the blogger painted her own cake stand. If you click the link to go to the source, there may be contact information on the blog that you may ask directly. Hope this helps. Thanks!
meaghan